Tiramisu I

4.2
(36)
31 Reviews
4 Photos

This is my favorite dessert and will be the favorite of anyone who tries it, I am sure! You may substitute cubed pound cake for the ladyfingers.

Submitted by Jacci
Updated on July 14, 2022
4
4
Prep Time:
20 mins
Additional Time:
3 hrs 40 mins
Total Time:
4 hrs
Servings:
12
Yield:
1 9x13-inch baking dish
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Ingredients

Original recipe (1X) yields 12 servings

  • 6 eggs, separated

  • 3 tablespoons white sugar

  • 1 pound mascarpone cheese

  • 2 tablespoons brandy

  • 1 teaspoon vanilla extract

  • 1 ½ cups strong brewed coffee, room temperature

  • 30 ladyfinger cookies

  • 8 ounces finely chopped bittersweet chocolate

Directions

  1. In a large mixing bowl, beat egg yolks and sugar with electric mixer until light yellow, 1 minute. Beat in mascarpone, brandy, and vanilla until smooth. In a separate bowl, beat egg whites until stiff, but not dry. Fold egg whites into mascarpone mixture.

  2. Quickly dip ladyfingers, one at a time, in cooled coffee and arrange them in a 9x13-inch baking dish. Use 15 cookies to cover the bottom of the dish. Spread half the mascarpone mixture over the cookie crust and sprinkle the chocolate on top. Repeat the soaked cookie and cheese layers.

  3. Cover tightly with plastic wrap and refrigerate 4 hours or overnight before serving.

Editor's Note:

This recipe contains raw egg. We recommend that pregnant women, young children, the elderly, and the infirm do not consume raw egg. Learn more about egg safety from our article, How to Make Your Eggs Safe.

42 home cooks made it!

Nutrition Facts (per serving)

423 Calories
29g Fat
30g Carbs
10g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 423
% Daily Value *
Total Fat 29g 37%
Saturated Fat 15g 75%
Cholesterol 202mg 67%
Sodium 97mg 4%
Total Carbohydrate 30g 11%
Dietary Fiber 2g 6%
Total Sugars 12g
Protein 10g 20%
Calcium 82mg 6%
Iron 2mg 8%
Potassium 151mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.