Desserts Pies Fruit Pies Blueberry Pie Recipes True Blue Custard Crunch Pie 4.7 (179) 150 Reviews 52 Photos This is delicious warm and even better after refrigerating! The custard like filling and crunchy topping are so complimentary. It is not your ordinary blueberry pie and is so simple to prepare. Submitted by Beth Zelle Updated on August 11, 2023 Save Rate Print Share Add Photo 52 52 52 52 Prep Time: 15 mins Cook Time: 40 mins Total Time: 55 mins Servings: 8 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 8 ounces sour cream ¾ cup sugar 1 egg 2 tablespoons flour 2 teaspoons vanilla extract ¼ teaspoon salt 2 ½ cups fresh blueberries 1 (9 inch) unbaked pie crust Topping: 3 tablespoons all-purpose flour 2 tablespoons white sugar 3 tablespoons chilled butter, cut into small pieces 2 teaspoons five-spice powder (Optional) 4 tablespoons chopped pecans Directions Preheat the oven to 400 degrees F (200 degrees C). Beat together sour cream, 3/4 cup sugar, egg, 2 tablespoons flour, vanilla extract and salt in a mixing bowl until smooth. Gently fold the blueberries into the sour cream mixture. Spoon the filling into the unbaked pie crust. Bake in the preheated oven for 25 minutes. While the filling is baking, prepare the streusel crunch topping: In a medium bowl combine 3 tablespoons flour, 2 tablespoons sugar, and five-spice powder. Cut the cold butter into the flour mixture until crumbly. Fold in the chopped pecans. After the filling has baked 25 minutes, sprinkle the streusel crunch topping over the top of the pie. Bake until the topping is golden brown, about 15 additional minutes. I Made It Print 230 home cooks made it! Nutrition Facts (per serving) 378 Calories 21g Fat 44g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 378 % Daily Value * Total Fat 21g 27% Saturated Fat 9g 44% Cholesterol 47mg 16% Sodium 245mg 11% Total Carbohydrate 44g 16% Dietary Fiber 2g 9% Total Sugars 27g Protein 4g 9% Vitamin C 5mg 5% Calcium 46mg 4% Iron 1mg 7% Potassium 122mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.