Recipes Appetizers and Snacks Dips and Spreads Recipes Fruit Dip Fruit Dip 4.7 (92) 66 Reviews 5 Photos Great with fresh fruit! Use apples, pineapple chunks, grapes, oranges or other fruits of your choice. Have toothpicks available to spear the fruit for dipping. Great for showers or parties! Submitted by Carolyn Updated on August 8, 2022 Save Rate Print Share Add Photo 5 5 5 5 Servings: 24 Yield: 3 cups Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 24 servings 8 ounces cream cheese ½ cup marshmallow creme 2 cups frozen whipped topping, thawed ¼ cup unsweetened pineapple juice Directions Blend together the cream cheese, marshmallow cream and thawed topping. Add enough pineapple juice to make it dipping consistency. Chill for 1 hour. I Made It Print 104 home cooks made it! Nutrition Facts (per serving) 57 Calories 4g Fat 4g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 57 % Daily Value * Total Fat 4g 5% Saturated Fat 3g 15% Cholesterol 10mg 3% Sodium 30mg 1% Total Carbohydrate 4g 1% Total Sugars 2g Protein 1g 1% Vitamin C 0mg 0% Calcium 8mg 1% Iron 0mg 1% Potassium 15mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.