Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Corn Salsa Recipes Best-Ever Texas Caviar 4.7 (250) 202 Reviews 29 Photos This cowboy caviar recipe is a yummy Texas salad made with black beans and pinto beans instead of black-eyed peas. Serve with scoop-style tortilla chips as a great party appetizer. Submitted by Cassie Cooper Updated on February 7, 2023 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Close Add Photo 29 29 29 29 Prep Time: 25 mins Cook Time: 5 mins Additional Time: 10 mins Total Time: 40 mins Servings: 10 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 10 servings 2 (15 ounce) cans black beans, rinsed and drained 2 (15 ounce) cans pinto beans, rinsed and drained 2 (15 ounce) cans white corn, rinsed and drained 1 (4 ounce) can chopped green chiles, undrained 1 red bell pepper - cored, seeded and finely chopped 1 green bell pepper - cored, seeded and finely chopped 1 small red onion, finely chopped 1 jalapeno chile pepper, seeded and finely chopped (Optional) 1 bunch cilantro leaves, finely chopped Dressing: ½ cup rice vinegar ½ cup olive oil ⅓ cup white sugar ½ teaspoon garlic powder Directions Gather all ingredients. Dotdash Meredith Food Studios Mix together black beans, pinto beans, white corn, green chiles, red and green bell peppers, red onion, jalapeño pepper, and cilantro in a large bowl. Dotdash Meredith Food Studios Combine rice vinegar, olive oil, sugar, and garlic powder in a pan. Bring to a boil, then remove from heat. Let cool for at least 10 minutes. Dotdash Meredith Food Studios Pour dressing over bean mixture; toss to coat. Dotdash Meredith Food Studios Dotdash Meredith Food Studios I Made It Print 409 home cooks made it! Nutrition Facts (per serving) 262 Calories 12g Fat 36g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 262 % Daily Value * Total Fat 12g 15% Saturated Fat 2g 9% Sodium 564mg 25% Total Carbohydrate 36g 13% Dietary Fiber 6g 23% Total Sugars 8g Protein 6g 13% Vitamin C 40mg 45% Calcium 49mg 4% Iron 2mg 11% Potassium 455mg 10% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.