Recipes Side Dish Sauces and Condiments Salad Dressing Recipes Grandma's Salad Dressing 4.4 (139) 125 Reviews 5 Photos This salad dressing recipe, which includes a secret ingredient of ketchup, has been in our family for four generations. We keep passing it on because it's so good, and we also share it with our guests who want it. Submitted by Mary Ann Benzon Updated on August 8, 2024 Save Rate Print Share Close Add Photo 5 5 5 5 Prep Time: 10 mins Total Time: 10 mins Servings: 28 Yield: 3 1/2 cups Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 28 servings 1 cup vegetable oil ¾ cup white wine vinegar 1 cup white sugar ½ cup ketchup ½ teaspoon salt 2 teaspoons Worcestershire sauce 1 onion, chopped Directions Prepare dressing in a large jar with a tight-fitting lid. Add oil, vinegar, sugar, ketchup, salt, Worcestershire sauce, and onion. Shake until sugar is dissolved. Refrigerate and shake well before using. I Made It Print Nutrition Facts (per serving) 103 Calories 8g Fat 9g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 28 Calories 103 % Daily Value * Total Fat 8g 10% Saturated Fat 1g 5% Sodium 94mg 4% Total Carbohydrate 9g 3% Dietary Fiber 0g 0% Total Sugars 8g Protein 0g 0% Vitamin C 1mg 1% Calcium 3mg 0% Iron 0mg 1% Potassium 26mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.