Recipes Everyday Cooking More Meal Ideas DIY Toasted Breadcrumbs 4.9 (80) 62 Reviews 12 Photos A simple homemade bread crumb recipe for all the bread crumbs you want, at a great price. Add your own seasoning so you know what you are getting! Submitted by Terri-Lynn Howell-Schlaiss Updated on February 28, 2023 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Close Add Photo 12 12 12 12 Prep Time: 5 mins Cook Time: 30 mins Total Time: 35 mins Servings: 4 Yield: 2 cups Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 10 slices whole wheat bread, or your favorite bread Directions Gather ingredients. Dotdash Meredith Food Studios Preheat the oven to 250 degrees F (120 degrees C). Using tongs, place bread slices directly on the oven racks in the preheated oven. Leave in the oven until hard and golden brown, about 30 minutes; darker if you prefer. Remove bread and cool on a wire rack. Dotdash Meredith Food Studios Crumble slices into a large bowl until reduced to fine crumbs, or place in the bowl of a food processor and pulse until fine. Dotdash Meredith Food Studios I Made It Print 174 home cooks made it! Nutrition Facts (per serving) 175 Calories 2g Fat 29g Carbs 9g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 175 % Daily Value * Total Fat 2g 3% Saturated Fat 1g 3% Sodium 335mg 15% Total Carbohydrate 29g 11% Dietary Fiber 5g 17% Protein 9g 18% Calcium 76mg 6% Iron 2mg 9% Potassium 176mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.