Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes Smoky Four-Pepper Salsa 4.7 (18) 15 Reviews 3 Photos This is an easy smoky salsa that can be adjusted to any degree of heat that you like by increasing or decreasing the jalapenos! Submitted by Julia C Brogli Updated on October 15, 2022 Save Rate Print Share Close Add Photo 3 3 Prep Time: 20 mins Cook Time: 10 mins Additional Time: 15 mins Total Time: 45 mins Servings: 12 Yield: 3 cups Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 12 servings 8 ripe plum tomatoes 1 tablespoon vegetable oil 4 poblano peppers 4 Anaheim chile peppers 1 jalapeno chile pepper, or more to taste 1 large green bell pepper 2 tablespoons chopped cilantro leaves 2 tablespoons white vinegar ¼ onion 2 cloves garlic 2 teaspoons salt ¼ teaspoon mesquite flavored liquid smoke concentrate (Optional) Directions Preheat an outdoor grill for medium heat. Rub tomatoes with oil and grill for 10 minutes, turn. Place poblano, Anaheim, jalapeno chiles, and the green pepper on the grill. Grill 5 to 7 minutes per side, being careful not to let them burn. The skins should blister and brown. Remove tomatoes to a separate bowl. Place the chiles and pepper in an airtight container to let them steam while they cool so they're easier to peel. Peel tomatoes and drain excess liquid. Peel and seed peppers. Place the tomatoes, chiles, green pepper, cilantro, vinegar, onion, garlic, and salt in the container of a food processor. Pulse 4 or 5 times. Add liquid smoke and more jalapenos if desired. Pulse until salsa is as chunky or smooth as you like. I Made It Print 25 home cooks made it! Nutrition Facts (per serving) 38 Calories 2g Fat 6g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 38 % Daily Value * Total Fat 2g 2% Saturated Fat 0g 1% Sodium 396mg 17% Total Carbohydrate 6g 2% Dietary Fiber 2g 8% Total Sugars 3g Protein 1g 3% Vitamin C 62mg 69% Calcium 14mg 1% Iron 1mg 3% Potassium 257mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.