Lobster and Chive Bisque

4.5
(21)

A quick and tasty bisque.

3
Prep Time:
5 mins
Cook Time:
20 mins
Total Time:
25 mins
Servings:
6
Yield:
6 servings
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Ingredients

Original recipe (1X) yields 6 servings

  • 1 cup lobster meat

  • 2 tablespoons minced onion

  • 5 tablespoons butter

  • 4 tablespoons all-purpose flour

  • 3 cups milk

  • 1 ½ teaspoons salt

  • 1 cup heavy whipping cream

  • 3 tablespoons chopped fresh chives

Directions

  1. In a medium size pot, saute lobster meat, onion and butter until onions are soft.

  2. Stir flour into the pot. When all ingredients are well blended, add milk, salt and cream. Cook over a low heat until soup has thickened.

  3. Garnish soup with green onions before serving.

23 home cooks made it!

Nutrition Facts (per serving)

325 Calories
27g Fat
12g Carbs
10g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 325
% Daily Value *
Total Fat 27g 34%
Saturated Fat 17g 84%
Cholesterol 106mg 35%
Sodium 799mg 35%
Total Carbohydrate 12g 4%
Dietary Fiber 0g 1%
Total Sugars 6g
Protein 10g 20%
Vitamin C 2mg 2%
Calcium 188mg 14%
Iron 0mg 2%
Potassium 309mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.