Recipes Desserts Cookies Drop Cookie Recipes Chocolate Meringue Cookies 4.4 (281) 233 Reviews 41 Photos These chocolate meringue cookies have a double chocolate taste. Store them in an airtight container. Submitted by Madonna Updated on May 4, 2023 Save Rate Print Share Close Add Photo 41 41 41 41 Prep Time: 15 mins Cook Time: 25 mins Total Time: 40 mins Servings: 36 Yield: 3 dozen Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 36 servings 3 egg whites ½ teaspoon vanilla extract ⅛ teaspoon cream of tartar ⅔ cup white sugar 1 tablespoon unsweetened cocoa powder ⅓ cup semisweet chocolate chips Directions Preheat the oven to 300 degrees F (150 degrees C). Line a cookie sheet with parchment paper. Beat egg whites, vanilla, and cream of tartar in a glass, metal, or ceramic bowl until soft peaks form. Slowly add sugar and continue to beat until stiff peaks form and mixture becomes glossy. Fold in cocoa powder and chocolate chips. Drop mixture by teaspoonfuls onto the prepared cookie sheet. Bake in the preheated oven for 25 to 30 minutes. Remove from the oven and let cool to room temperature. I Made It Print 384 home cooks made it! Nutrition Facts (per serving) 24 Calories 0g Fat 5g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 36 Calories 24 % Daily Value * Total Fat 0g 1% Saturated Fat 0g 1% Cholesterol 0mg 0% Sodium 5mg 0% Total Carbohydrate 5g 2% Dietary Fiber 0g 0% Total Sugars 5g Protein 0g 1% Vitamin C 0mg 0% Calcium 1mg 0% Iron 0mg 1% Potassium 12mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.