Easy 4-Ingredient Fruit Tarts

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These 4-ingredient fruit tarts are quick and easy to make. You can use most fruit, e.g. pears, apples, peaches, or nectarines. Serve warm with vanilla ice cream or sugar glaze if desired.

By
Nicole McLaughlin
Nicole McLaughlin
Nicole McLaughlin

Nicole McLaughlin produces the educational and entertaining food series from Allrecipes; You Can Cook That. She is known for her relatability with the home-cook audience. With over 20 years in the culinary world, she is able to effectively deliver a bounty of knowledge, with a side of sarcastic wit.

Allrecipes' editorial guidelines
Updated on May 18, 2023
2
puff pastry apple tarts
2
Prep Time:
15 mins
Cook Time:
15 mins
Total Time:
30 mins
Servings:
6
Yield:
6 tarts
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Ingredients

Original recipe (1X) yields 6 servings

  • 2 pears, thinly sliced

  • 3/4 cup honey

  • 1 sheet puff pastry (thawed if frozen)

  • 1 large egg, beaten

Directions

  1. Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.

  2. Pour about 2 tablespoons of honey into a 2x3 inch rectangular shape on to the parchment paper.  Arrange 1/6 of the pear slices over the honey.  

  3. Lightly roll out the puff pastry sheet and cut into 6 rectangles. Place 1 pastry rectangle over the pear slices and press down to seal in the fruit.  Repeat process with remaining honey, pears, and pastry.  Brush each pastry with egg. 

  4. Bake in the preheated oven until golden brown and flaky, 13 to 16 minutes.

    puff pastry apple tarts

    Yoly

    Cook's Note:

    Use apples, peaches, or nectarines instead of pear slices.

Nutrition Facts (per serving)

201 Calories
3g Fat
46g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 201
% Daily Value *
Total Fat 3g 3%
Saturated Fat 1g 3%
Cholesterol 31mg 10%
Sodium 26mg 1%
Total Carbohydrate 46g 17%
Dietary Fiber 2g 7%
Total Sugars 41g
Protein 2g 3%
Vitamin C 3mg 3%
Calcium 13mg 1%
Iron 1mg 3%
Potassium 105mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.