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JACKANDNICKSMOM

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JACKANDNICKSMOM reviewed Quick Chicken Piccata. 11/15/2014
I've made this 4 weeks in a row now. My family loves it!! I change the servings to 6 for the sauce ingredients. I also use thin sliced chicken breasts from my local store. Make sure you have some sourdough bread to sop up the sauce. A must!! Love it!!
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JACKANDNICKSMOM reviewed Donna’s Beef Stroganoff. 11/05/2014
Marinated sirloin strips in 1/2 cup red wine all day. Did everything else the same, except adding white wine at end. Awesome!!
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JACKANDNICKSMOM reviewed Traci Meeds’s Fajita Seasoning. 01/23/2014
Fantastic flavor! Even my husband asked what seasoning I used. I mixed all ingredients together then poured on chicken and skirt steak in zip top bags (separately of course). I allowed to marinate all day. This is my new go to fajita seasoning.
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