Cindy D 163 Reviews 11 Collections Links recent activity see all Banjobob1023 marked Cindy D’s Grilled Tilapia Recipe review helpful. August 2024 shannonKS marked Cindy D’s Blueberry Oatmeal Chia Seed Muffins Recipe review helpful. 04/22/2023 Cindy D reviewed Ruth Cresswell Howes’s Blueberry Oatmeal Chia Seed Muffins Recipe. 02/13/2021 Wow! Loved these. Interesting texture and very moist. Even the hubby ate them each day, and he hates chia. As recommended, I soaked the chia in orange juice while I prepped the rest. I used frozen wild blueberries - the tiny ones. I made the healthy version: all unsweetened applesauce (no oil), all splenda (no sugars), and half whole wheat flour. About 87 calories each this way. Helpful (1) Cindy D reviewed Jeff Barlow’s Barlow's Blackened Catfish Recipe. 02/13/2021 Absolutely loved it, but hotter than heck. Definitely cut salt and cayenne in half. I used Brianna's Champagne Vinaigrette instead of italian dressing (didn't have any), and it worked really well. Helpful (0) Cindy D reviewed erni’s Chinese Shrimp and Tofu Soup Recipe. 02/13/2021 I increased the shrimp (10 oz), peas (1/2 cup), and tofu (14 oz) to have a heartier soup. Flavor was outstanding and so low-calorie. I misread the recipe and use 1 1/2 inch piece of minced fresh ginger - and it was fantastic that way! Helpful (0) Cindy D reviewed katrina berry’s Shrimp and Crab Bisque Recipe. 02/13/2021 I doubled the recipe and it seemed more like 6 hearty servings. It wasn't a bisque-like thickness, but I did substitute fat-free milk for one-third of the half and half. Added in some green onions for color. Helpful (0) Ratings & Reviews 163 see all Blueberry Oatmeal Chia Seed Muffins 02/13/2021 Wow! Loved these. Interesting texture and very moist. Even the hubby ate them each day, and he hates chia. As recommended, I soaked the chia in orange juice while I prepped the rest. I used frozen wild blueberries - the tiny ones. I made the healthy version: all unsweetened applesauce (no oil), all splenda (no sugars), and half whole wheat flour. About 87 calories each this way. Helpful (1) Barlow's Blackened Catfish 02/13/2021 Absolutely loved it, but hotter than heck. Definitely cut salt and cayenne in half. I used Brianna's Champagne Vinaigrette instead of italian dressing (didn't have any), and it worked really well. Helpful (0) Chinese Shrimp and Tofu Soup 02/13/2021 I increased the shrimp (10 oz), peas (1/2 cup), and tofu (14 oz) to have a heartier soup. Flavor was outstanding and so low-calorie. I misread the recipe and use 1 1/2 inch piece of minced fresh ginger - and it was fantastic that way! Helpful (0) Shrimp and Crab Bisque 02/13/2021 I doubled the recipe and it seemed more like 6 hearty servings. It wasn't a bisque-like thickness, but I did substitute fat-free milk for one-third of the half and half. Added in some green onions for color. Helpful (0) Spinach Quiche 02/13/2021 First quiche that my husband liked! Easy, tasty, good veggie alternative for dinner. Helpful (0) Stuffed Eggplant Parmesan 02/13/2021 Great consistency and tasty leftovers. Yummy served as an open-faced sandwich on baguette. Skins only soft enough to eat on the bottom. Next time I will try cooking it in a casserole dish instead. Helpful (0) recipe collections 11 see all All Saved Recipes 299 Recipes Pasta 4 Recipes Breakfast 7 Recipes Muffins 14 Recipes Breads 1 Recipe Snacks 4 Recipes