Coconut Rum Brazilian Lemonade

5.0
(2)
2 Reviews
1 Photo

This creamy spiked Brazilian lemonade made with coconut rum and sweetened condensed milk is a delicious refreshing summer drink.

By
Nicole McLaughlin
Nicole McLaughlin
Nicole McLaughlin

Nicole McLaughlin produces the educational and entertaining food series from Allrecipes; You Can Cook That. She is known for her relatability with the home-cook audience. With over 20 years in the culinary world, she is able to effectively deliver a bounty of knowledge, with a side of sarcastic wit.

Allrecipes' editorial guidelines
Published on June 13, 2024
creamy lemonade in glass garnished with lime
Prep Time:
5 mins
Total Time:
5 mins
Servings:
3
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Ingredients

Original recipe (1X) yields 3 servings

  • 2 limes

  • 2 cups water

  • 1/2 cup coconut rum

  • 1/4 cup sweetened condensed milk

  • 2 cups ice

Directions

  1. Rinse limes and cut the ends off.  Cut each lime in 8 wedges and add to a blender.  Add water, coconut rum, and sweetened condensed milk; blend until creamy. 

  2. Fill 3 glasses with ice and strain lemonade over.

Nutrition Facts (per serving)

169 Calories
2g Fat
28g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 3
Calories 169
% Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 7%
Cholesterol 9mg 3%
Sodium 47mg 2%
Total Carbohydrate 28g 10%
Dietary Fiber 2g 7%
Total Sugars 22g
Protein 2g 5%
Vitamin C 20mg 22%
Calcium 104mg 8%
Iron 0mg 3%
Potassium 163mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.