Iced Peach Tea Lemonade

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This iced peach tea lemonade is similar to the familiar Arnold Palmer, which is a blend of tea and lemonade. This peach-infused version is based on a drink I tried at a local brewery.

By TheDailyGourmet
Published on May 9, 2023
outdoor closeup of clear class with tea drink, ice, and lemon slice on the rim
Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
8 servings
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Ingredients

Original recipe (1X) yields 8 servings servings

  • 5 1/2 cups water, divided

  • 1 1/2 cups white sugar

  • 4 peaches - peeled, pitted, and sliced

  • 1 cup freshly-squeezed lemon juice

  • 4 peach-flavored tea bags (such as Celestial Seasonings Country Peach Passion®)

Directions

  1. Stir together 1 1/2 cups water, sugar, and sliced peaches in a large pot. Bring to a simmer, and simmer until sugar is dissolved, the mixture is syrupy, and syrup is infused with peach flavor, about 10 minutes. Set syrup aside to cool, then strain off peaches; reserve peaches for another use.

  2. Meanwhile, in another pot bring remaining 4 cups water to a boil. Turn heat off. Add tea bags; steep 4 to 6 minutes. Remove tea bags and discard.

  3. Add lemon juice to syrup. To each glass add ice and 6 ounces brewed tea. Sweeten each glass to taste with 1 to 2 ounces lemon-peach syrup.

Cook's Note:

Use 4 to 5 peaches, depending on how large they are and how much peach flavor you want.

Nutrition Facts (per serving)

185 Calories
0g Fat
48g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 185
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 14mg 1%
Total Carbohydrate 48g 17%
Dietary Fiber 2g 5%
Total Sugars 45g
Protein 1g 2%
Vitamin C 10mg 11%
Calcium 14mg 1%
Iron 0mg 1%
Potassium 201mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.