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A plate of nigiri in a delicate yellow sauce. — Wakuda Las Vegas.

The 18 Best Las Vegas Sushi Restaurants

Where to eat terrific sushi in Las Vegas

by Janna Karel Updated Nov 13, 2024, 2:49pm PST

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Wakuda Las Vegas.

| Wakuda Las Vegas

by Janna Karel Updated Nov 13, 2024, 2:49pm PST

Despite being in the middle of the desert, Las Vegas sure knows how to source its sushi. Quality sushi is just that, eaten without chopsticks, and forgoing soy sauce. Try freshwater types of sushi whenever possible. Here are 18 of the essential sushi restaurants in Las Vegas where diners can find some of the best fish around.

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Sushi Hiroyoshi

Classically trained in Japan, sushi chef Hiro-san delivers premium sashimi, sushi, maki, and more. One standout is a small plate of buttery and flaky grilled black cod glazed with miso. Available for takeout and dine-in, but keep in mind, this dining room is small.

5900 W Charleston Blvd #10, Las Vegas, NV 89146

Sushi Hiroyoshi. — Sushi Hiroyoshi

Also featured in:

Where to Eat Near CSN

Yu-Or-Mi Sushi Bar

For sushi in the Arts District, head to Yu-Or-Mi. Plenty of nigiri, classic and signature rolls, and shareable appetizers make the menu, which also features plenty of vegan and vegetarian options. One standout is the citrus-cured salmon with ikura, citrus segments, olive oil, shaved onion, micro greens, and sea salt. Order a whiskey cocktail or local beer to sip alongside your meal. Also located at the Durango Casino.

100 E California Ave, Las Vegas, NV 89104

Also featured in:

The Best Restaurants in the Las Vegas Arts District

Ito

Ito flies in fish daily from Japan, just for serving only 12 people at a time in an intimate omakase experience. Chefs Masa Ito and Kevin Kim helm the restaurant on the top floor of Fontainebleau Las Vegas with views that overlook the Las Vegas Valley and Red Rock Canyon. Dinner is made specific to guests, with sushi chefs customizing the experience to each customer, hand-forming just-right bites of nigiri and sashimi.

Search for reservations

SevenRooms

2777 South Las Vegas Boulevard, Las Vegas, Nevada 89109

A sushi bar overlooking a window with views of the Las Vegas Valley. — Ito.

Also featured in:

The Hottest New Restaurants in Las Vegas, November 2024

Sen of Japan

Chef Nakano Hiromi, who previously prepared sushi at Nobu at the Hard Rock Hotel & Casino Las Vegas, helms Sen of Japan, serving nigiri and sashimi a la carte or as an omakase experience. Specialty nigiri includes black snapper with garlic olive oil, freshwater eel with kiwi, and a slice of fluke sashimi with truffle oil.

8480 W Desert Inn Rd, Las Vegas, NV 89117

View this post on Instagram

A post shared by Sen of Japan - Sushi in Vegas (@senofjapan)

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Kaiseki Yuzu

Chef Kaoru Azeuchi’s kaiseki offers multi-course meals ordered three days in advance as well as an a la carte menu with sushi and nigiri. Starting at $165, omakase here is an impressive value with bites of flame-seared wagyu with foie gras and super fresh and flavorful nigiri. Its omakase seatings earned Kaiseki Yuzu a James Beard Award nomination in 2023.

3900 Spring Mountain Rd #A5, Las Vegas, NV 89102

A gold box with chirashi sushi — Chirashi sushi at Kaiseki Yuzu

Also featured in:

Mizumi

The experience at Mizumi starts with the dining room. Swathed in tones of wood and stone, with windows facing out toward Wynn’s foliage, the restaurant immediately feels luxe. Diners may choose to sit in the teppanyaki room, up close at the sushi bar — or request the floating table outdoors. Specialty sushi here includes nigiri like seared ‘aburi’ yellowtail sushi with sansho powder and yuzu pepper and pieces of bluefin tuna tataki with emulsified ponzu.

Search for reservations

SevenRooms
OpenTable

3131 Las Vegas Blvd S, Las Vegas, NV 89109

Mizumi — The floating table at Mizumi.

Also featured in:

Yui Edomae

One of the most amazing sushi experiences in Chinatown starts here at Yui Edomae. The edomae, which refers to the many delicacies caught in Tokyo Bay, sushi restaurant from Gen Mizoguchi features sophisticated, high-end sushi highlighting fresh fish flown in from Japan served in a simple setting.

3460 Arville St, Las Vegas, NV 89102

Six pieces of sushi on two banana leaves — Sushi at Yui Edomae Sushi

Also featured in:

Sushi Kame Omakase

Diners can order kaiseki and omakase options three days in advance at Chinatown’s Sushi Kame. A la carte options range from salmon or snapper carpaccio to sea urchin shooters with sake. Definitely a splurge, the experience means deft service and meticulously crafted bites of lobster sashimi, Hokkaido uni, and melt-in-your-mouth bluefin tuna.

3616 W Spring Mountain Rd Ste 103, Las Vegas, NV 89102

A variety of sushi dishes at a restaurant — Sushi at Kame

Also featured in:

Kabuto Edomae Sushi

This small sushi stall in Chinatown specializes in sushi that is both food and art. Inside the 22-seat restaurant, chef Gen Mizoguchi made Edomae sushi, a style that highlights high-quality seafood served by the piece over vinegar-seasoned rice. Reserve a seat for the omakase experience for thoughtfully prepared bites of fish, flown in daily from Tokyo Bay, still lightly warmed by your chef’s hands.

5040 Spring Mountain Rd, Las Vegas, NV 89146

Sushi on ice in a bowl — Sushi at Kabuto

Also featured in:

Sushi Kaya

While Las Vegas is home to several all-you-can-eat sushi restaurants, this Chinatown spot ranks among the favorites. There’s usually a line out the door — and for good reason. The menu boasts a litany of rolls but the nigiri is where Kaya really shines with bites that are substantial, tender, and delicately seasoned with a wash of vinegar. Dinner starts at just $32.95.

4355 Spring Mountain Rd #101b, Las Vegas, NV 89103

Also featured in:

The Best All-You-Can-Eat Sushi Restaurants in Las Vegas

Wakuda

Wakuda marks the first U.S. restaurant for award-winning chef Tetsuya Wakuda. Discover expertly crafted bites of sushi, a luxurious omakase experience, plus 100 different sakes and cocktails. During Social Hours — 5 p.m. to 7 p.m. Sunday through Thursday and 10 p.m. to 11 p.m. Friday and Saturday, sushi rolls start at $15, desserts like kakigori with candy floss go for $25, and cocktails like a lychee martini start at $14.

3355 S Las Vegas Blvd, Las Vegas, NV 89109

Dining room at Wakuda — Wakuda.

Also featured in:

Nobu Restaurant at Caesars Palace

Chef Nobu Matsuhisa chose Caesars Palace as the spot to not only only his largest Nobu in the world, but his first hotel to boot. Bonus, this is the only Nobu with teppanyaki tables. Must-orders include Nobu's yellowtail with jalapeño, artichoke salad, Japanese snapper with dry miso, and rock shrimp tempura with creamy spicy sauce. Go even more decadent with a truffle-tasting experience menu or the imported A5 Japanese Wagyu banquet prepared on teppanyaki tables. Also at Virgin Hotels and Paris Las Vegas.

Search for reservations

OpenTable

3570 Las Vegas Blvd S, Las Vegas, NV 89109

A very simple plating of sushi dishes — Sushi options at Nobu

Also featured in:

Yellowtail

Snowboarding pro turned chef Akira Back worked under Masaharu Morimoto, Brian Nagao, and Nobu Matsuhisa before bringing Yellowtail to Las Vegas. Now he has his own line of sake along with some of the best sushi in Las Vegas. A 25-by-13-foot bronze wall-mounted installation of the dorsal side of the yellowtail fish sits near the entrance, while a view of the Fountains at Bellagio accompanies the meal.

Search for reservations

SevenRooms

3600 Las Vegas Blvd S, Las Vegas, NV 89109

Lobster and tuna roll at Yellowtail

Also featured in:

Soho Japanese Restaurant

Chef John Chien Lee left the now-defunct Social House to open this neighborhood gem in the Southwest. Try the yellowtail yuzu, garlic soft shell crab, or white fish ponzu at Soho Japanese Restaurant. Start with a premium chirashi bowl with cuts of salmon, ebi, yellowtail, tako,

tamago, and tobiko over togarash

7377 S Jones Blvd, Las Vegas, NV 89139

A plate filled with sushi — Soho Japanese Restaurant sushi

Also featured in:

Tokyo Boys

Henderson’s best sushi is served in a diner-like setting where comfortable booths and a chrome counter play host to sushi by chef and owner Hirofumi Miyoshi. A whiteboard shows daily specials, and maki, specialty rolls, and lots of cooked appetizers balance out a meat.

375 N Stephanie St UNIT 311, Henderson, NV 89014

Blue Ribbon Sushi Bar & Grill

Originating in New York City almost thirty years ago, Blue Ribbon has earned a reputation for its super fresh fish and hot Japanese specialties. In addition to thinly sliced usuzukuri sashimi and Blue Ribbon rolls filled with lobster, shiso, and black caviar, the restaurant serves grilled and other cooked fare like center cut ribeye with ponzu, and an eight-ounce wagyu skirt steak with miso pepper sauce.

2300 Paseo Verde Parkway, Henderson, Nevada 89052

A sushi restaurant with string light decorations. — Blue Ribbon Sushi Bar & Grill.

Also featured in:

The Hottest New Restaurants in Las Vegas, November 2024

Sushi Hiro

For fresh sashimi and delicate plating, this understated neighborhood sushi restaurant is worth a visit. Leave the decision-making to the chef and order a charashi for a box of sashimi, egg custard, and vegetables. Or order the sashimi dinner for a variety of generous cuts of sashimi with white rice.

9460 S Eastern Ave, Las Vegas, NV 89123

Hiroba Sushi

Former Fish N Bowl chef Howard Choi is now behind the sushi counter at Hiroba Sushi. Fans love the lemon roll and spicy rainbow roll. While the black rice on some rolls is visually stunning, the yellowtail collar is not to be missed.

10720 S Eastern Ave, Henderson, NV 89052

Hiroba Sushi

Also featured in:

20 Excellent Dining Options in Henderson

Janna Karel is the Editor for Eater Vegas.

© 2024 Vox Media, Inc. All rights reserved.

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Sushi Hiroyoshi

5900 W Charleston Blvd #10, Las Vegas, NV 89146

Classically trained in Japan, sushi chef Hiro-san delivers premium sashimi, sushi, maki, and more. One standout is a small plate of buttery and flaky grilled black cod glazed with miso. Available for takeout and dine-in, but keep in mind, this dining room is small.

5900 W Charleston Blvd #10, Las Vegas, NV 89146

Visit Website

Sushi Hiroyoshi. — Sushi Hiroyoshi

Yu-Or-Mi Sushi Bar

100 E California Ave, Las Vegas, NV 89104

For sushi in the Arts District, head to Yu-Or-Mi. Plenty of nigiri, classic and signature rolls, and shareable appetizers make the menu, which also features plenty of vegan and vegetarian options. One standout is the citrus-cured salmon with ikura, citrus segments, olive oil, shaved onion, micro greens, and sea salt. Order a whiskey cocktail or local beer to sip alongside your meal. Also located at the Durango Casino.

100 E California Ave, Las Vegas, NV 89104

Visit Website

Ito

2777 South Las Vegas Boulevard, Las Vegas, Nevada 89109

Ito flies in fish daily from Japan, just for serving only 12 people at a time in an intimate omakase experience. Chefs Masa Ito and Kevin Kim helm the restaurant on the top floor of Fontainebleau Las Vegas with views that overlook the Las Vegas Valley and Red Rock Canyon. Dinner is made specific to guests, with sushi chefs customizing the experience to each customer, hand-forming just-right bites of nigiri and sashimi.

Open in Google Maps

2777 South Las Vegas Boulevard, Las Vegas, Nevada 89109

Visit Website

A sushi bar overlooking a window with views of the Las Vegas Valley. — Ito.

Sen of Japan

8480 W Desert Inn Rd, Las Vegas, NV 89117

Chef Nakano Hiromi, who previously prepared sushi at Nobu at the Hard Rock Hotel & Casino Las Vegas, helms Sen of Japan, serving nigiri and sashimi a la carte or as an omakase experience. Specialty nigiri includes black snapper with garlic olive oil, freshwater eel with kiwi, and a slice of fluke sashimi with truffle oil.

8480 W Desert Inn Rd, Las Vegas, NV 89117

Visit Website

View this post on Instagram

A post shared by Sen of Japan - Sushi in Vegas (@senofjapan)

Kaiseki Yuzu

3900 Spring Mountain Rd #A5, Las Vegas, NV 89102

Chef Kaoru Azeuchi’s kaiseki offers multi-course meals ordered three days in advance as well as an a la carte menu with sushi and nigiri. Starting at $165, omakase here is an impressive value with bites of flame-seared wagyu with foie gras and super fresh and flavorful nigiri. Its omakase seatings earned Kaiseki Yuzu a James Beard Award nomination in 2023.

3900 Spring Mountain Rd #A5, Las Vegas, NV 89102

Visit Website

A gold box with chirashi sushi — Chirashi sushi at Kaiseki Yuzu

Mizumi

3131 Las Vegas Blvd S, Las Vegas, NV 89109

The experience at Mizumi starts with the dining room. Swathed in tones of wood and stone, with windows facing out toward Wynn’s foliage, the restaurant immediately feels luxe. Diners may choose to sit in the teppanyaki room, up close at the sushi bar — or request the floating table outdoors. Specialty sushi here includes nigiri like seared ‘aburi’ yellowtail sushi with sansho powder and yuzu pepper and pieces of bluefin tuna tataki with emulsified ponzu.

3131 Las Vegas Blvd S, Las Vegas, NV 89109

Visit Website

Mizumi — The floating table at Mizumi.

Yui Edomae

3460 Arville St, Las Vegas, NV 89102

One of the most amazing sushi experiences in Chinatown starts here at Yui Edomae. The edomae, which refers to the many delicacies caught in Tokyo Bay, sushi restaurant from Gen Mizoguchi features sophisticated, high-end sushi highlighting fresh fish flown in from Japan served in a simple setting.

3460 Arville St, Las Vegas, NV 89102

Visit Website

Six pieces of sushi on two banana leaves — Sushi at Yui Edomae Sushi

Sushi Kame Omakase

3616 W Spring Mountain Rd Ste 103, Las Vegas, NV 89102

Diners can order kaiseki and omakase options three days in advance at Chinatown’s Sushi Kame. A la carte options range from salmon or snapper carpaccio to sea urchin shooters with sake. Definitely a splurge, the experience means deft service and meticulously crafted bites of lobster sashimi, Hokkaido uni, and melt-in-your-mouth bluefin tuna.

3616 W Spring Mountain Rd Ste 103, Las Vegas, NV 89102

Visit Website

A variety of sushi dishes at a restaurant — Sushi at Kame

Kabuto Edomae Sushi

5040 Spring Mountain Rd, Las Vegas, NV 89146

This small sushi stall in Chinatown specializes in sushi that is both food and art. Inside the 22-seat restaurant, chef Gen Mizoguchi made Edomae sushi, a style that highlights high-quality seafood served by the piece over vinegar-seasoned rice. Reserve a seat for the omakase experience for thoughtfully prepared bites of fish, flown in daily from Tokyo Bay, still lightly warmed by your chef’s hands.

5040 Spring Mountain Rd, Las Vegas, NV 89146

Visit Website

Sushi on ice in a bowl — Sushi at Kabuto

Sushi Kaya

4355 Spring Mountain Rd #101b, Las Vegas, NV 89103

While Las Vegas is home to several all-you-can-eat sushi restaurants, this Chinatown spot ranks among the favorites. There’s usually a line out the door — and for good reason. The menu boasts a litany of rolls but the nigiri is where Kaya really shines with bites that are substantial, tender, and delicately seasoned with a wash of vinegar. Dinner starts at just $32.95.

4355 Spring Mountain Rd #101b, Las Vegas, NV 89103

Visit Website

Wakuda

3355 S Las Vegas Blvd, Las Vegas, NV 89109

Wakuda marks the first U.S. restaurant for award-winning chef Tetsuya Wakuda. Discover expertly crafted bites of sushi, a luxurious omakase experience, plus 100 different sakes and cocktails. During Social Hours — 5 p.m. to 7 p.m. Sunday through Thursday and 10 p.m. to 11 p.m. Friday and Saturday, sushi rolls start at $15, desserts like kakigori with candy floss go for $25, and cocktails like a lychee martini start at $14.

Open in Google Maps

3355 S Las Vegas Blvd, Las Vegas, NV 89109

Visit Website

Dining room at Wakuda — Wakuda.

Nobu Restaurant at Caesars Palace

3570 Las Vegas Blvd S, Las Vegas, NV 89109

Chef Nobu Matsuhisa chose Caesars Palace as the spot to not only only his largest Nobu in the world, but his first hotel to boot. Bonus, this is the only Nobu with teppanyaki tables. Must-orders include Nobu's yellowtail with jalapeño, artichoke salad, Japanese snapper with dry miso, and rock shrimp tempura with creamy spicy sauce. Go even more decadent with a truffle-tasting experience menu or the imported A5 Japanese Wagyu banquet prepared on teppanyaki tables. Also at Virgin Hotels and Paris Las Vegas.

3570 Las Vegas Blvd S, Las Vegas, NV 89109

Visit Website

A very simple plating of sushi dishes — Sushi options at Nobu

Yellowtail

3600 Las Vegas Blvd S, Las Vegas, NV 89109

Snowboarding pro turned chef Akira Back worked under Masaharu Morimoto, Brian Nagao, and Nobu Matsuhisa before bringing Yellowtail to Las Vegas. Now he has his own line of sake along with some of the best sushi in Las Vegas. A 25-by-13-foot bronze wall-mounted installation of the dorsal side of the yellowtail fish sits near the entrance, while a view of the Fountains at Bellagio accompanies the meal.

3600 Las Vegas Blvd S, Las Vegas, NV 89109

Visit Website

Lobster and tuna roll at Yellowtail

Soho Japanese Restaurant

7377 S Jones Blvd, Las Vegas, NV 89139

Chef John Chien Lee left the now-defunct Social House to open this neighborhood gem in the Southwest. Try the yellowtail yuzu, garlic soft shell crab, or white fish ponzu at Soho Japanese Restaurant. Start with a premium chirashi bowl with cuts of salmon, ebi, yellowtail, tako,

tamago, and tobiko over togarash

7377 S Jones Blvd, Las Vegas, NV 89139

Visit Website

A plate filled with sushi — Soho Japanese Restaurant sushi

Tokyo Boys

375 N Stephanie St UNIT 311, Henderson, NV 89014

Henderson’s best sushi is served in a diner-like setting where comfortable booths and a chrome counter play host to sushi by chef and owner Hirofumi Miyoshi. A whiteboard shows daily specials, and maki, specialty rolls, and lots of cooked appetizers balance out a meat.

375 N Stephanie St UNIT 311, Henderson, NV 89014

Related Maps

Blue Ribbon Sushi Bar & Grill

2300 Paseo Verde Parkway, Henderson, Nevada 89052

Originating in New York City almost thirty years ago, Blue Ribbon has earned a reputation for its super fresh fish and hot Japanese specialties. In addition to thinly sliced usuzukuri sashimi and Blue Ribbon rolls filled with lobster, shiso, and black caviar, the restaurant serves grilled and other cooked fare like center cut ribeye with ponzu, and an eight-ounce wagyu skirt steak with miso pepper sauce.

Open in Google Maps

2300 Paseo Verde Parkway, Henderson, Nevada 89052

Visit Website

A sushi restaurant with string light decorations. — Blue Ribbon Sushi Bar & Grill.

Sushi Hiro

9460 S Eastern Ave, Las Vegas, NV 89123

For fresh sashimi and delicate plating, this understated neighborhood sushi restaurant is worth a visit. Leave the decision-making to the chef and order a charashi for a box of sashimi, egg custard, and vegetables. Or order the sashimi dinner for a variety of generous cuts of sashimi with white rice.

9460 S Eastern Ave, Las Vegas, NV 89123

Hiroba Sushi

10720 S Eastern Ave, Henderson, NV 89052

Former Fish N Bowl chef Howard Choi is now behind the sushi counter at Hiroba Sushi. Fans love the lemon roll and spicy rainbow roll. While the black rice on some rolls is visually stunning, the yellowtail collar is not to be missed.

10720 S Eastern Ave, Henderson, NV 89052

Visit Website

Hiroba Sushi

Related Maps