Discover Tangier, the oldest city in Morocco, where Africa meets Europe. With its border adjoining Spain through the Strait of Gibraltar, Tangier has a rich history that includes a period of smuggling and illegal activities that have now been successfully overcome.
The city has transformed into an international hub, attracting creative minds from the West, including musicians, writers, and Hollywood celebrities. Here, the Beatles and the Rolling Stones wrote their future chart-topping hits, while Matisse found inspiration in architecture and colors. The '60s saw the likes of Allen Ginsberg, Jack Kerouac, Williams S. Burroughs, George Orwell, and many others spending time at one of the city’s authentic cafés. To this day, countless tourists come to wander the streets once frequented by these legendary figures and soak up the ancient Eastern spirit.
Get up close and personal with Tangier and its surroundings through our engaging guide and make sure to take note of these remarkable restaurants that should be on your must-visit list when you arrive.
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The Medina is an ancient neighborhood set within the bustling streets of Tangier, and its entrance is marked by a grand stone arch. Surrounded by the walls of a historic Portuguese fortress, this area is a treasure trove of old buildings, winding cobblestone streets, and countless shops and traders. Exploring the Medina feels like stepping back in time to the 15th century, where you can discover iconic landmarks like the Kasbah and the Museum of Mediterranean Cultures, housed in the former sultan’s palace of Dar al-Makhzen. You'll also encounter remnants of Roman cities and rich Moroccan heritage. And if you're lucky enough to cross paths with a street fortune teller, don't pass up the chance to experience the art of Moroccan divination, renowned worldwide.
Harira is a traditional Moroccan soup that is extremely popular during the month of Ramadan. The dish consists of dried legumes like lentils, tomatoes, and chickpeas. The addition of fresh herbs and warm spices like salt, pepper, mint leaves, and cinnamon makes the soup flavorful and hearty.
One of the special pleasures not to be missed during your stay in Tangier is a visit to the century-old Café Hafa. This coastal boho-style spot perches on the cliffside, with terraces overlooking the point where the Mediterranean and Atlantic merge. It was frequented by influential figures in the world of music and literature, attracting the intellectual and creative elite of the 20th century who found solace in Tangier. Today, it remains an iconic gathering place for international travelers, and its whitewashed walls with a striking indigo hue serve as the perfect backdrop for capturing fantastic shots. While you’re here, try harira with crispy fries, kebabs, tajine with shrimps, a generous skillet filled with a mix of vegetables and meat, and, of course, their legendary mint tea.
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After a day of shopping in the Medina, unwinding and enjoying the beautiful sandy beaches of Tangier is a fantastic idea. You won't have to venture far to find them – a wide stretch of beach awaits along the city's waterfront, meticulously maintained and cleaned by dedicated city public services. During the day, tourists bask on loungers, while in the evening, locals lay out their blankets, set up picnics, and delight in the sunset amidst the rhythmic waves. Why not join in and have your own evening beach party? Better yet, contact one of the companies offering camel tours into the desert and mountains, and book a ride along the beach, with a breathtaking view of the setting sun. This unforgettable experience can be easily arranged and you’ll definitely love it.
Bastilla is a traditional Moroccan dish often served on festive occasions. It is a savory-sweet meat pie made with chicken meat, onions, dried fruits, eggs and spices. These ingredients are wrapped in several sheets of filo dough and then are dusted with powdered sugar and cinnamon.
After strolling along the beaches of Tangier, you're bound to work up an appetite, so our recommendation is to head straight to Kebdani Restaurant. Here, you'll be greeted with generous portions of hearty dishes and an authentic interior filled with captivating details to admire while you wait for your order. Take note of the tableware adorned with intricate patterns, the array of kitchen utensils displayed on shelves and walls, carved cabinets, and handmade carpets. Be sure to try their plate of couscous with braised vegetables, traditional bastilla pie made with layered pastry and meat, and chicken tagine with dates and honey to experience the masterful balance of contrasting flavors Moroccan chefs are renowned for.
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Built on a mountainside, Chefchaouen is a city with a unique charm that will capture your heart at first sight. The entire town seems to be bathed in a mesmerizing blue hue, thanks to its uniquely painted houses. During a day trip from Tangier, you'll have plenty of time to explore the charming Medina, wander through the Kasbah with its lush gardens, and visit the museum showcasing ancient weapons, city photographs, and textiles. Immerse yourself in the aroma and taste of freshly baked bread and skillfully prepared tagines at the street-side cafés, and browse through the dozens of shops offering traditional handicrafts. If you're looking to bring back an authentic rug from Morocco, you're in luck, as you'll find a wide selection at affordable prices here.
Couscous is a national dish of Morocco. Though it is typically thought of as a grain, couscous is actually made with tiny steamed granules of durum wheat semolina. The dish is usually served with meat, spicy stews, and vegetables.
Don't be in a hurry to leave Chefchaouen after exploring – there are plenty of wonderful eateries to relax and enjoy a delicious meal, and the Twins restaurant is one of them. This beautiful place boasts a richly decorated interior and an inviting balcony, offering not just great ambiance but also exceptional food. If you're looking for a break from traditional couscous and tagine, try their shrimp salad, pizza with olives and local cheese, or one of mouthwatering burgers made with fresh beef or chicken – it's a culinary experience you won't find elsewhere in Morocco. From the rooftop, you'll be treated to the stunning views of the Blue City blending perfectly with the sky, creating a memory that will stay with you forever.
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If you're traveling to Tangier with children, be sure to visit The Caves of Hercules, located just 14 kilometers from the city. This fascinating archaeological site is surrounded by myths and legends and consists of a series of interconnected grottos that face the vast Atlantic Ocean. The deep blue tones of the sea, visible through a narrow opening, create a striking contrast with the dark walls, making it a perfect spot for breathtaking photos. What's interesting is that the cave has two entrances – one leading to the nearby land and the other opening up to the vast ocean. The complex is conveniently located near a cluster of restaurants and cafés, making it a great place to stop for refreshments after your exploration.
Hummus is a Middle Eastern dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic. The standard garnish in the Middle East includes olive oil, a few whole chickpeas, parsley, and paprika.
After a short trip to the caves, make your way back to the Medina of Tangier, where on one of its narrow streets, you'll discover Abou Tayssir – a popular Syrian cuisine restaurant in the city. Beyond its unassuming façade lies a culinary treasure trove that draws crowds of eager diners to this unpretentious eatery. Indulge in delightful hummus drizzled with olive oil, crispy heart-shaped falafel, and aromatic babaganoush – just a few selections from the extensive variety of meze dishes. Be sure to sample kibbeh, a beloved national dish of Lebanon and Syria, featuring fried balls made from ground beef or lamb, bulgur wheat, and a medley of spices. For those staying in the city center, Abou Tayssir makes a fantastic breakfast spot, offering not only traditional omelets and porridge but also the opportunity to savor makdous – a delightful Lebanese preserve filled with baby eggplants, walnuts, and red peppers.
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In Tangier, you'll discover hundreds of shops scattered throughout the city, but there are two main marketplaces, known as souks, that you shouldn't miss: the Grand Socco and the Petit Socco. The Grand Socco surrounds the 9th April 1947 Square and offers a wide range of goods and stalls with fresh produce. It's a lively hub that remains bustling even at night, with families enjoying evening walks and buying everything from clothing to sugary cotton candy and snail soup. On the other hand, the Petit Socco mainly features shops and workshops where you can find handmade crafts and artisanal products.
Additionally, every Sunday and Thursday, make sure to visit the open-air farmer's market at The Grand Socco, where local Berber farmers bring their fresh fruits and vegetables from nearby villages.
Cod is a very popular fish, the most common species of which are the Atlantic, Pacific, and Greenland cod. The fish has a mild flavor and can be cooked in many ways.
Just steps away from the Grand Socco, you'll find Saveur de Poisson, a must-visit spot, especially if you're a seafood lover. The menu here is incredibly simple, but this minimalism in dish selection is precisely what makes each item a masterpiece.
For starters, you'll be offered soupe de poisson, a flavorful and rich soup made from freshwater cod and shark. It carries a unique aroma that is simply delightful. As for the main course, you'll have the choice of four different types of fish, prepared grilled-style. Don't miss spinach with various fish pieces, shrimp skewers and vegetables, and the assortment of sauces and salsas. Despite its simplicity, this café has rightfully earned a high rating in many Tangier travel guides – and once you've experienced their culinary delights firsthand, you'll understand why.
Tangier is like having two different cities in one. On one side, there’s the historic Medina with its bustling markets, narrow streets, majestic mosque towers, and fortune-telling dervishes. On the other side, you’ll see well-maintained promenades, beautiful beaches, clean and safe streets, comfortable hotels, and fantastic restaurants.
Visit Tangier to experience the captivating Eastern atmosphere and create unforgettable memories, just like it has attracted adventurous souls from the West throughout the entire 20th century. It's a city that may have a European feel, but it's truly one of a kind.
2 comments
Hey, I'm curious to know, is Hercules Cave really worth a visit?