Top 5 restaurants with flatkaka in Iceland
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Flatkaka
Characterized by thin, flat texture, Flatkaka is a traditional bread dish from Iceland made from rye flour, water, and sometimes including leftover mashed potatoes. The dough is then rolled out and cooked on a griddle, resulting in a hearty, dense bread.
Flatkaka is commonly served with butter, fish, or hangikjöt (smoked lamb).
Open until 11PM
European, Scandinavian, Vegetarian options
Open until 10PM
we had lambsoup and flatkaka , friendly staff and home made bread will go
Closed until tomorrow
European, Scandinavian, Vegetarian options
... (lamb soup), various rye breads, a flatkaka (a flat bread baked over coals
Closed until tomorrow
Temporarily closed
European, Scandinavian, Soups, Vegetarian options
... Good coffee, exelent flatkaka með hangikjöti (all turist must try that old
Open until 1AM
Scandinavian, Icelandic, Vegetarian options
Closed until tomorrow
Scandinavian, Icelandic, Vegetarian options
Open until 10PM
Closed until tomorrow
May be permanently closed
No info on opening hours
Vegetarian options
