Heat stress increases carbohydrate oxidation rates and oxygen uptake during prolonged load carriage exercise
- PMID: 38846526
- PMCID: PMC11152092
- DOI: 10.1080/23328940.2024.2322920
Heat stress increases carbohydrate oxidation rates and oxygen uptake during prolonged load carriage exercise
Abstract
Military missions are conducted in a multitude of environments including heat and may involve walking under load following severe exertion, the metabolic demands of which may have nutritional implications for fueling and recovery planning. Ten males equipped a military pack loaded to 30% of their body mass and walked in 20°C/40% relative humidity (RH) (TEMP) or 37°C/20% RH (HOT) either continuously (CW) for 90 min at the first ventilatory threshold or mixed walking (MW) with unloaded running intervals above the second ventilatory threshold between min 35 and 55 of the 90 min bout. Pulmonary gas, thermoregulatory, and cardiovascular variables were analyzed following running intervals. Final rectal temperature (MW: p < 0.001, g = 3.81, CW: p < 0.001, g = 4.04), oxygen uptake, cardiovascular strain, and energy expenditure were higher during HOT trials (p ≤ 0.05) regardless of exercise type. Both HOT trials elicited higher final carbohydrate oxidation (CHOox) than TEMP CW at min 90 (HOT MW: p < 0.001, g = 1.45, HOT CW: p = 0.009, g = 0.67) and HOT MW CHOox exceeded TEMP MW at min 80 and 90 (p = 0.049, g = 0.60 and p = 0.024, g = 0.73, respectively). There were no within-environment differences in substrate oxidation indicating that severe exertion work cycles did not produce a carryover effect during subsequent loaded walking. The rate of CHOox during 90 minutes of load carriage in the heat appears to be primarily affected by accumulated thermal load.
Keywords: Warfighter; backpack; carbohydrate; metabolism; nutrition; ruck; thermoregulation.
This work was authored as part of the Contributor’s official duties as an Employee of the United States Government and is therefore a work of the United States Government. In accordance with 17 U.S.C. 105, no copyright protection is available for such works under U.S. Law.
Conflict of interest statement
No potential conflict of interest was reported by the authors.
Similar articles
-
Ice slurry ingestion increases running time in the heat.Clin J Sport Med. 2011 Nov;21(6):541-2. doi: 10.1097/01.jsm.0000407930.13102.42. Clin J Sport Med. 2011. PMID: 22064722
-
Carbohydrate, but not fat, oxidation is reduced during moderate-intensity exercise performed in 33 vs. 18 °C at matched heart rates.Eur J Appl Physiol. 2023 Sep;123(9):2073-2085. doi: 10.1007/s00421-023-05225-0. Epub 2023 May 18. Eur J Appl Physiol. 2023. PMID: 37199760 Free PMC article.
-
A bout of aerobic exercise in the heat increases carbohydrate use but does not enhance the disposal of an oral glucose load, in healthy active individuals.Am J Physiol Endocrinol Metab. 2024 May 1;326(5):E648-E662. doi: 10.1152/ajpendo.00312.2023. Epub 2024 Apr 3. Am J Physiol Endocrinol Metab. 2024. PMID: 38568152 Clinical Trial.
-
Effects of thermal stress during rest and exercise in the paediatric population.Sports Med. 1998 Apr;25(4):221-40. doi: 10.2165/00007256-199825040-00002. Sports Med. 1998. PMID: 9587181 Review.
-
Cortisol and interleukin-6 responses during intermittent exercise in two different hot environments with equivalent WBGT.J Occup Environ Hyg. 2012;9(4):269-79. doi: 10.1080/15459624.2012.666467. J Occup Environ Hyg. 2012. PMID: 22482790
References
-
- Bartman NE, Larson JR, Looney DP, et al. Do the National Institute for Occupational Safety and Health recommendations for working in the heat prevent excessive hyperthermia and body mass loss in unacclimatized males? J Occup Environ Hyg. 2022;19(10–11):596–602. DOI:10.1080/15459624.2022.2123493 - DOI - PubMed
LinkOut - more resources
Full Text Sources