shortening (Q1194601)

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any fat that is solid at room temperature and used to make crumbly pastry and other food products
  • lard and shortening
  • Shortening & Lard
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    English
    shortening
    any fat that is solid at room temperature and used to make crumbly pastry and other food products
    • lard and shortening
    • Shortening & Lard

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    Food products containing trans fat / Trans fats [...] Because shortening often contains trans fats, baked foods—such as pie crusts, cookies, and doughnuts—usually contain trans fats. (English)

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    1 reference
    00359757-n
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