Maturity stage at harvest affects fruit ripening, quality and biosynthesis of aroma volatile compounds in ‘Kensington Pride’ mango (Q115784050)
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scientific article published on 16 March 2016
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Maturity stage at harvest affects fruit ripening, quality and biosynthesis of aroma volatile compounds in ‘Kensington Pride’ mango |
scientific article published on 16 March 2016 |
Statements
Maturity stage at harvest affects fruit ripening, quality and biosynthesis of aroma volatile compounds in ‘Kensington Pride’ mango (English)
1 reference
1 reference
H. J. D. Lalel
Zora Singh
S. C. Tan
M. Agustí
16 March 2016