(1883) Proportionate System of Coat Cutting
(1883) Proportionate System of Coat Cutting
(1883) Proportionate System of Coat Cutting
-i
^t^tUJ^GEH'S
PFopoFtionate System
Bl OF
LIBRARY OF CONGRESS.
%? inp^rig^frt
Shelf ..,\^_Ac.^
OF
COAT CUTTING
BY
Charles Hecklinger,
NEW YORK.
1883,
-r
•i
Charles Hecklinger,
In the Office of the Librarian of Congress at Washington, D. C.
alone can furnish reliable material whence princi23les may be deducted, and
rules determined ; and there can never be a time when it shall cease to be the
have yet met with for the jjurpose intended. I have also given what
undoubtedly miist be considered, the most accurate tables of sizes yet given
in any work of the kind.
The course adopted in the following pages, in giving the method and its
application to all garments, has been deliberately chosen for the convenience
and advantage of the genex'al reader, who is not supposed to be an adajjt in
the department treated of. To him the book is offered as a manual for guid-
ance. I have tried to make everything clear by illustrations, where the eye
often reads more at a glance than in many pages of print. And where scales
and tables of proportionate measurements are required, I have not failed to
give them. And, I here acknowledge my obligations to my sincere friend, Mr.
R. J. Davis, foreman with Messrs. Brokaw Brothers, the celebrated retail
clothing house in New York, for most important data in these, which he has
gathered through many years of practical experience. To Mr. Crapo, of
the house of Vogel it Co., Broadway, I owe mr^ch gratitude for assistance,
which none but a practical man could have given, as regards sizes. I also
owe thanks to Mr. C'lianiplain, formerly foreman of Browning X' Co., now of
Triisting that it will full}' meet the wants of the trade, the author now
lays it hopefullj" before them.
i:-i !.
INTRODUCTION.
If the reader will carefully consider what are the opinions of practical
cutters, in regard to garment cutting, I think they can hardly avoid being
drawn to the conclusion that it consists iu producing correct proportions and
a right balance.
Now, by proijortion is meant that corresponding relation of one part to
another, or of the parts to the whole and by balance, such a size of lengths
in every part as to make it suitable for the form.
The knowledge of proportions which is desirable that we shoiild possess,
familiar with the sizes that go to make i;p good forms. Of course, the larger
the acquisition of such knowledge, the more easy and rajiid will lie our
progress. And I may here also say, that a sound and thorough view of
cutting is only to be gained by knowing these sizes and proportions, and
without them none can ever make s\ich advance in oiir profession as can
entitle him to form an independent opinion, or make him an authority in
It is intelligible to fewer still, and none yet have given the subject the
adequate treatment it deserves.
It is my intention to give the resulting data from the study of this sub-
ject in the following. I shall endeavor to give an intelligent understanding
how this was arrived at :
In the first place, I will state that the use of proportions in cutting con-
tains as much science as any other which can be used. But, some may ask,
" What is meant by scientific cutting?" We have heard this expression in
various ways. W^e have read about it in different works. The subject is
nothing else but the " application of e.rperience" or facts. " Everything
which is proved true."
Let us then, taking this topic, endeavor to make out why cutting bj- pro-
portion is scientific, and therefore correct.
It has been observed long ago, that a proportion for the average form
re-occurs over and over again in other forms. Systems have been based on such,
but lacked one essential point, which is, that they have not taken into consid-
eration the difference in types of form. From the error in these results, others
produced methods, adding the use of admeasurements.
But, to show more closelj- the nature of proportions, and that it is
accordance with this observed uniformity of forms, in the order of their pro-
portion. This uniformity has held good in the past. We have found it to
hold good in most cases. Being combined with our experience of the past,
it enables us to predict that it will hold good in the future, and we are
enabled to regulate our methods iu accordance with this knowledge.
This method then is scientific, because it causes us to apply past experi-
ence to new forms. It consists of the observed uniformity in the law of
myself solely to a few points of sizes, about which, it seems to me, that just
now there is something to be said. In investigating any point pertaining to
this part of our subject, it shoiild be our first endeavor to dismiss from our
minds all such crude and hastily adopted notions as may tend to mislead us,
and to make an efi'ort for the unprejudiced admission of any conclusions,
which shall appear to be supported by exact proof, careful observations and
sound argument, even should these be adverse to such opinions as individu-
ally we may have formed or taken up, without careful examination, on the
credit of others.
The breast measure, which is the first size that W3 shall examine, is one
taken by every cutter, but few know how to make a cori-ect use of it. This
may appear to many as a strong assertion, yet I think after an intelligent ex-
amination of the subject, there will scarcely be one who will not entertain my
opinion about the question.
In applying this measure on a pattern while drafting, we place 18 inches
to the front for a 36 breast pattern, and add 2^ inches for seams, ease, and
As 18:2|::22 :
22 13J^
18J5.5 ~
2i 54
11 tV
44
55
If we now take the difference between Sj'ci and 2i, whicli is equal to ^
inch and yL the last fraction being so small that we can afford to dro]i it,
tills line from the same starting-iioint the reduced lu'east size as produced by
our calciUation, which is Then add the regular amount, 2^ inches, and
21^.
we shall see that we gain exactly the same point we did before, when we used
the full size and reduced allowance.
If we take any size olitained by the same process, we shall always gain
the breast widths, which will correspond with our practical experience, and
the addition then on every size of 2^ inches will l>e right on large or small
sizes.
The proof tliat these figures are correct is that they harmonize with our
in every case.
The application of the breast measure on the principle I have explained,
gives to it a value ami an interest it never had before. Old cutters may have
arrived at like results through an unsystematized knowledge, but the exjjlana-
tion given -will, I trust, enal)le all to comprehend and to use it with results
that will he altogether satisfactory.
But there is another factor iu cutting jn'oportionately, which must be
taken into aecourit, and this is the length. A great majority of systems of
cutting are based on divisions of the breast measure, which represents only
one size of the form, while it is most essential that both the width and
length shoiild be accounted for.
As there are birt few sizes where the length is in proportion to the width,
it must be evident that the size alone of the width is insufficient by which to
construct a system correct in its residts.
In order to show this same division and the a^jplication of the shoulder
measrtre to other sizes, let us take a breast-measure of 44 inches. The
shoulder for this size is 29 inches, one-half of which is 14^. Again, as in the
former problem, deduct the one-half inch, and the remainder, 14 inches, gives
us the proportionate front of size measure for a 44 breast.
But as these 14 inches represent only | of a size of 42, we must use a 42
size to draft the back sections of a 44 breast.
Both the shoulder and the blade-measure corresjiond with a 42 size, and
prove that certain j^iarts of a 44 breast must be drafted by a size less in quan-
tity.
the form of a square, by which these heights are readily applied to the pat-
tern or draft.
The table marked B gives the sizes -which should be iised in drafting.
The first row contains the size of breast ; the second the size the breast
line should be drafted, and the third the scale which must be used, if neces-
sary, to enlarge or reduce a pattern in the process of grading from one pat-
tern to ether sizes.
As practical experience teaches, that on very large and small sizes, the
position and build of the figure varies, and that the relative length of front
and back points are different, we have included in our calculation this factor.
Accordingly to meet these disproportions we have regulated our scales,
which accompanies this work, so that this is taken into account, and this
discrepancy met.
It will be found on examination, that by our scale, both the very smallest
and extremely large sizes are produced with var3'ing lengths, suitable, how-
ever, for the sizes intented, thus regulating both the front and back sections
in harmony with the demands of the proportions of the figure.
Our other proportions as given, are such as have been found in the usage
of practical men, highly competent, to be correct, and to give the truest re-
sult for practical sizes as can be attained, and I am confident they will greatly
facilitate and simplify the work of producing correct patterns.
In its appropriate place I also give practical or increased additions, re-
quired over these quantities for patterns intended to be used for ready-made
clothing. These sizes have been procured from men of great experience, and
long practise in this line, men holding leading positions, and considered as
first-class authorities.
:
11
T^^IBXjE .z^.
PROPORTION OF SIZES.
BEEAST.
f
12
T^^BI^E
Proportion of size of breast line with the size that au}- scale should lie
any work :
BEEAST.
13
T^fklBLE C.
PROPORTION OF WIDTHS.
WIDTHS OF SIZES FROM ^o TO 52 BREAST.
The following table gives the widths necessary to draft all sizes from
30 to 52 breast, comprising the proportionate breast-waist —the blade or
front of arm, and the hip and drafting size :
BBEAST.
14
PROPORTION OF LENGTHS.
LENGTHS OF ALL SIZES FROM 32 TO 53.
of thumb. Front and back height by small scale accompanying this work.
BBEAST.
THE MODEL DRAFT.
FIGUKE 4.
From G to //is always one-half inch, from whicji point draw a line up-
wards.
17
Kaise jjoiut 3 above S\ inch, and draw the line for back shoulder from
3 to 2.
18
Draw the armliole from 4, but remaining on the vertical line, to F and G.
Go below breast-line \ inch and touching line in front of arm, also toixch-
ing point F.
To get the pitch of front shoulder point, take the distance from C for-
Then from B forward draw a line, and one also from f/backwards.
From L draw a line down towards the bottom of the front.
From i\^ to 9 is ^ of breast proportion, 2^ inches.
Now let ITS turn to figure 5 and complete the draft by the following :
between the breast and waist we take \ of an inch, tliiis, in this case, making
in all 1 inch.
Tliis is, of course, changeable, as the size lietween the breast and waist is
greater or less ; as in some cases nothing is taken out when the breast is
this on to 9 and get the distance to Z, which probably will make it 3^. Then
place this last on to N, and from there measiu-e back to M, which should be
8 inches, or \ of tlie waist measure. This will make the whole distance back
from the star marked G io A, just one-qixarter of the waist, equal 8 inches,
of course leaving out the parts which are cut oiit at Z and iV^and J/^6.
From 9 forward to 11^ is one-quarter of the waist, equal to 8 inches, and
from ir forward to the front edge is 2 inches.
Now cut out the back, and moving it at 5 closing at il/to get the length
of side body. This should be \ inch longer than the back, then form the side-
body line by adhering to the back to within one inch of 5, then begin to sep-
arate, so that at 5 we have \ inch space, thence curving toward M and fin-
ishing at 11.
Be careful not to make this too round or flat between 5 and M, and in no
case spring out on an ordinary lengthened waist beyond 11, which is, as can be
seen, almost straight below M.
From 11 curve slightly w.^ to line near 10.
Place the back next on to the line at top and neck lines, in such a posi-
20
tiou that poiut 2 of the back will lay on to point /'*and *S'of the back at line D.
While in place trace along the edge of shoulder, and then form the
shoulder by drawing \ inch below the back at point 8 to 00, which is a little
Our next is to draw the breast-line. This is best done by starting direct-
ly from point K, which is, as already stated, \ from poiut P.
Starting then at K draw the front line past Z, touching V, from whence
down it should be straight to 12.
In such cases the changes are that the distance from C to // is placed
from 1 to P, instead of J^to /'. This, of course, makes the distance between
21
^vill fall off the fi'ont. Whatever width the back may be, point 2 must always
P, and in case of a back Uke on this diagi-am, it
wiU reach
be placed on to
below to 3, from where the shoulders of the front are then drawn.
FAT MAN'S COAT.
FIGUEE 7.
The manuer of drafting coats are all similar, and therefore, as no changes
occur in the general way of drafting, this one wonld need no extra explana-
tion.
Bnt as the proportions of large sizes are diflerent, and change as the
sizes increase, and as it ninst be suitable for the breast, we may be pardoned if
Starting from O jDlace down the back scale, if drafting, for instance, a 44,
we mark scale 4-4. Then draw breast-line to Z. Mark down the lengths of
waist.
From Cto i^is the same as to C, which will be equal to 10^ inches.
Now 10^ inches is one-quarter of 42 breast-size. This must always be first
figured out.
Now to take ^ of 42, which is 14 inches, or equal to the blade measure,
this place from C to G, then from G to // is ^ inch.
Now as we have a back portion of the coat drafted by a proportion of 42
breast, we must adhere to this in every local size back of front of arm.
Therefore we take J of 42 and place it from O to J^.
As in such sizes the waist is equal to the breast, or larger. There will
waist, which regulates what will be necessary to take out between the side-
body and back.
From 9 forward is the other ^ waist to W, and from W to the front
line is 1^ inch, on large sizes.
point. By the proportion of tlie breast, and by tlie table of sizes, we get
21^ inches ; for the distance on breast-line from C to T, and from T to Z is
2^ inches.
The balance of the draft is finished as explained in the preceding article.
When the front shoulder line is drawn, measTire np fi'om Z to P, the dis-
tance on the scale for the breast size 44, maxhedJ'/'ODf. height, which gives the
height of point I\ Then from this jDointwhen established, mark down C^and
H. Points 11 — f/and Ji being in point are division of the whole breast.
Each division in front of arm represent snch of the total breast measure,
Now to get the upper curved seam of the skirt, trace along the bottom
of the side-body and front, from 4 past li and / to A and JV.
At / curve
the skirt J inch below the front. This is done to get a little
ease over the knee, so that it may not cling too close over the knee in walk-
ing.
At right angles with line at waist ^-*S', draw one down to 5, also one for-
Another point which should be noted is that the top of the skirt be at
right angles with the front line from JV to button at waist. If this is not so
This is drawn in the same manner as a frock in the back portion, but
from /we begin to drop the strap, till at front P, it will be below the fore-
part one inch.
As the front from *? to J. is cut away to some extent in a dress coat, it is
26
evident the length of the strap is cut jnst far enough forward to reach the
widtli of the front.
The width at bottom is subject to style and fashion. The size we give is
an average some seasons it may be required narrower and others again wider.
;
. Ws
§
.
:
Draw a line on the edge of the paper, or cloth, then lay the pattern
against it at top point O, but at D it must be 1^ inch from it.
Now apply the full length down to the bottom, which produces point N.
The hook at D is made f inch wide, from this a line is drawn nearly par-
allel down the edge. A seam is also added above the dotted line nearer to D,
so that the cloth can be turned in for the tack.
From Rio draw a straight line, and add sufficient to make a plait.
This last should never be less than one inch.
The front skirt, as illustrated by figure 9, is drawn as follows
Lay the iiattern down on paper, and place a weight \ipon it to hold it
fast in position.
Extend the line on the front marked 0-L, over to D. This line is the
second waist-line used when drafting the body-pattern.
Now lay the side-body against this line from to D, so that point O
and D both rest on line. While held thus, trace along it from D to 0- IT and
the front S. It should follow the course of side-body at P, and from to IF
the front. From 11^ forward begin to separate from the body-pattern till at S
there is a space of \ inch.
From the side-body at D go out \ inch, and then lay the square against
J/, the natural waist line, and touching the point, and while in this position
\
draw the line from D io F.
Apply the length of back skirt from D to F, and curve fi-om D down,
going over the lino \ inch at seat.
Place the front now in a closing position at S, and draw the curve for
the front suitable to style.
The front of this diagram represents a single-breasted, four-button cut-
away.
From N', the centre of breast-line, one inch is placed forward for the front
edge. By drawing this edge through Z a one Initton cut-away is produced,
and bj' extending the edge from f-^to !J'and then cutting away, a four biitton
cut-away is made.
THE SACK COAT.
FIGUEE 10.
Draft this iu eyery way the same as a frock coat in the upper ^oarts as re
gards sizes and points, namely :
G to //is \ inch.
to i'is jr of size of back portion and to 1 an additional \ inch. Raise
the neck at 2 aud draw curve.
Draw the line from G io\ and raise above S to 3 aboitt one inch.
B is midway between aud C, from wldch draw a line to B, and from S
down draw one to 4.
From ^ to 7 is J of breast ; from 7 draw a liue up.
Make point 4 abox^t \\ inches above line at 5, then curve the back from
4 to 5-6 and 7.
From iV^to Z place the difference of waist and breast as already stated,
and from iVto 9 is ^ breast as given by the back portion.
From 9 back to centre at A should be \ of waist, less the distance N Z,
and what is found is taken cut between G and M.
In doing this, first measure A to G, the width of the back ; then lay this
last on to 9 and measure to Z, then from N. to M.
32
Should this in some cases give too sharp a curve at M, lessen it by adding
at M, and insert a large cut under the arm.
From 9 forward to W
is J of waist, and to Y is 1^ inch.
Draw a line down from Faud one from IF, both at right angles with
waist-line.
To make the size of hip correct, measure the width of back 19 to 18, and
then from the dotted line 20 to 26, and wherever this size brings it, it is the
proper spring at side. Apply the back at shoulder and finish it.
For a single breasted add one inch to the front, and shape it to any style
desired.
For a double breasted add one over breast centre line 2J to 3 inches
We will again call particular attention to tlie size from 9 to A, so that no
mistake may occur.
If no cut is put under the arm, take off the side-body at 4 about f of an
inch, and draw a curve to nothing at 26 —like diagram.
SACK OVERCOAT.
FIGURE 11.
same as any other sack coat. But, of course, it is only larger. If it is in-
tended for a 36 breast, the measure taken over the vest, it must be drafted
two sizes larger, or a 38.
It is also evident that the measure taken over the coat will produce it
This also has no change, peculiar to distinguish it from the under sack,
except its size, which is two inches larger. This means, that all the widths
of breast-waist and hip must be made so much larger and that the drafting
size also is increased.
The lap in front for a fly need never be larger than two inches, and the
buttons are placed one inch back of centre breast-line.
The fly stitching line is marked about one-half inch back of centre line,
roll, yet not too crooked to prevent it from buttoning up close at the neck,
Take the size of the armhole to draft the sleeve by ; and first start by
drawing the line 0-^aud 0-Q.
From to 10 is one-third of size.
From P near D the dotted line is the centre of the sleeve, but we let the
seam start from D and for the under sleeve, we go back from the straight line
what we went forward, or the same as from the dotted line to D is to T.
From T curve under sleeve past N to /.
notch at the front, the line under the arm and the line 12 and lay on each B
other, and point /> will be the notch.
READY-MADE CLOTHING-
For cutting ready-made clothing, the sizes we liave given so far are too
small because the manner of both making and trimming these goods there is
more lost. Therefore we have also given tables to show the increase iu
widths, and we will here endeavor to show the additions required.
On table E are given the regular breast sizes — the increased size re-
quired iu width of breast and waist for fine work, and more ordinary or
course work.
But ill cutting patterns for either of these it must not be iinderstood
that the heights or lengths increase in the same ratio. This should not be
the case, but on fiue work, one size increase of scale will be amply sufficient,
or two sizes for common work.
It may hQ remembered, that the height scale does not correspond in all
size of breast in the same ratio, therefore we have given the scale laid out
ready for use.
We have a scale prepared for ready-made, which we send with the
book, both for custom and clothing. This scale is on boxwood, neatly en-
graved and is a very attractive piece for the cutting board.
Iu cutting stout sizes allow one-half inch on size of breast and ^ inch on
waist, add to the blade \ inch, and shorten the height scale one size ; shorten
the total length of waist and full length one size. The sleeves are shortened
one size.
On long sizes use the scale of height one size larger. Lengthen the back
at waist also one size, but retain the same size of breast and waist. The
sleeves are made one size longer.
Overcoats of all kinds must be cut two sizes larger in every way than the
undercoats.
Dressing gowns and smoking jackets are cut two sizes larger.
89
T-i^IBHljIB
READY-MADE COATS.
second and third row for iiue or summer work, and by the sizes given in
second tier for heavy winter or common clothing. For fine work the heights
made one size larger, and for common two sizes larger than for custom.
are
DRAFTING BY MEASURE.
The measure is taken oyer the vest.
First find the level of the waist, by placing the square across the waist
as sho^\-n on figure 1, and dot a mark on top at (J and one at side at F.
Then take the length of the back from socket bone to natural waist
G— to D for fashionable length of waist, and full length wanted of skirt.
Next, measure from the socket bone past in front of arm to side at F.
This measiire, to be correct, should be let simply fall do^\^l about one inch
in front of arm, and from there straight down to the hip.
Now, take the little square, with tape attached, and place it under arm,
not very tight, neither too slack, and measure back to the centre at B.
Those who jirefer to take the shoulder measure can do so, but this
measure must be taken very close, and used like we have exidaineil already
in a former article.
Next place the square under the arm, like shown on figure 2, and by it
measure the height under the arm to U at hip, the level of the waist, and
while in position, also the length of arm to P.
The breast and waist give with these forms all the measiires we need.
In drafting, see figure 4. We draw the back line and one at top.
From to A we apply the length of back, and to E the full length.
From A ^\^^ to Cis the height under the arm, then draw the lines.
From (J to G is the blade measure and \ inch.
From G to // is \ inch.
Reduce the blade measure to a breast size, as per following example:
Supposing the blade is 12 inches, and we add \ inch ; this makes it equal to | of
a breast measure of 37^. "Well, then, all the divisions we now use for the
back portion of the coat must be drafted by a 37^ size, and all reference to
sizes now are this last breast.
In the shoulder-measure, use it like explained in a former place.
The distance fi-om Cto i^is one-quarter of the breast.
Draw a line from i'^down to N.
From to J" is \, and to 1 J inch from Y.
41
Draw from to 2.
Also from G to 1.
Now apply the measure of the waist. The draft should measure from 9
to A, \ of the waist.
To apply it, suppose we have \ of 35, or 8f. We first measure the width
of back, which may be 2 inches, place the tape at 2 on to 9 and find how far
it is to Z ; then skip to i\^and measure to J/^ just 8J. When this last reaches
Take the distance from C to // and place it over from 1 to P, and draw
a straight line up from breast line.
Next applj" the front length from 9 up to I) (see figure 7) and draw a
sweep. Then lay the back on to tliis sweep and touching P.
Having fixed P, measirre down from P to Pi-, one sixth of the full breast.
La_y the back so that point <S' will touch D, then draw the -shoulder and
finish the scye.
From Cto Tis one-half of the full breast and from 7" to L is 21 inclies,
or 2 on large sizes.
Now finish the draft as explained in the jDroportionate system.
Sacks are drafted in the same way, and finish as per proportion in the
skirts.
When applying the plumb measure under the arm, by my measuring in-
strument, to get the hip point, and from there (see Fig. 1, Point F,) back to
6", at the small of waist, it must be applied from the straight line under the
arm, liack to waist to get the supjiression between the side-body and the
back. For some cases this may not harmonize with the one-quarter of waist
42
measure, because the person measured may he very hollow waist-ed iu (>n(!
case, or very tull behind. Yet on the niajoritj' of cases tlje division of on(^-
quarter of tlie waist will be correct and admirably suited to give the best re-
sult.
I niav remark that on sack coats when the side-seam require very much
hollowing in, it is advisable to raise th(! ]i<iint of side-body one-quarter incli,
tluis giving it more length, and obviating the risk of its drawing away from
the neck.
Any information desired by feachn's oF my book, or any ])oints which
may appi^rr dim to thi^n, will be always gladly ex])lained by me, o]i ajiplica-
tion.
I will say in conclusion that I hop(i my readers will study the jn-opor-
tionate system first, and then they can begin to use the measures, and they
will find that the success they will have will be greater thaii they ihuxnl tt)
hope.