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LII
Electronic Code of Federal Regulations (e-CFR)
Title 21—Food and Drugs
CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
SUBCHAPTER A—GENERAL
PART 2—GENERAL ADMINISTRATIVE RULINGS AND DECISIONS
21 CFR Part 2 - PART 2—GENERAL ADMINISTRATIVE RULINGS AND DECISIONS
CFR
State Regulations
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Subpart A—General Provisions (§§ 2.5 - 2.19)
Subpart B—Human and Animal Foods (§§ 2.25 - 2.35)
Subparts C–E [Reserved]
Subpart F—Caustic Poisons (§ 2.110)
Subpart G—Provisions Applicable to Specific Products Subject to the Federal Food, Drug, and Cosmetic Act (§ 2.125)
Authority:
15
U.S.C.
402
,
409
;
21
U.S.C.
321
,
331
,
335
,
342
,
343
,
346a
,
348
,
351
,
352
,
355
,
360b
,
361
,
362
,
371
,
372
,
374
;
42 U.S.C. 7671
et seq.
Source:
42 FR 15559
, Mar. 22, 1977, unless otherwise noted.
The following state regulations pages link to this page.
North Carolina
10A NCAC 27G .3603 - 10A NCAC 27G .3603 - STAFF