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Food
World Cuisines
European Cuisines
Italian Cuisine
Blueberry Mostarda
3 hrs 20 mins
Tuscan White Bean Soup
35 mins
24 Mediterranean Appetizers to Channel the Idyllic Coast
Pasta e Ceci (Pasta with Chickpeas)
30 mins
Rich Zucchini Risotto with Shrimp Brings Tuscany to the Table
55 mins
White Bean and Mushroom Cassoulet Is a Comforting, Slow-Cooked Supper
2 hrs 30 mins
Gnocchi Asparagi e Pancetta (Tuscan Gnocchi with Asparagus and Pancetta)
1 hr 55 mins
30-Minute Spaghetti With Mussels Is Fancy but Not Fussy
30 mins
Butternut Squash Ravioli with Brown Butter and Sage
2 hrs 35 mins
Fire-Roasted Pasta e Fagioli
1 hr 15 mins
Italian Baked Rice and Clams
2 hrs 15 mins
Pappa al Pomodoro
1 hr
Polenta with Meat Sauce
Tuscan Cranberry Bean and Shrimp Salad
Cranberry-Almond Biscotti
20 Reasons to Make Homemade Gnocchi
How to Make Lasagna from Scratch
Tonnarelli with Caper Pesto
Tuscan Bread Soup
Ricotta Polpette
1 hr 45 mins
Winter Minestrone with Tuscan Kale Pesto
Zabaglione
Nonna's Artichokes
1 hr 15 mins
Crispbread with Tomato Sauce and Fried Eggs
Cavatelli with Sparerib Ragù
3 hrs
Pork-and-Ricotta-Stuffed Jumbo Shells
2 hrs
Cioppino with Fennel and Saffron
1 hr
Canned Tomato Passata
6 hrs
Aperol Spritz
5 mins
Sfincione
1 day 5 hrs 15 mins
(Tegliata di Biete) Swiss Chard Torte with Raisins and Pine Nuts
2 hrs 25 mins
Brioche à Tête
10 hrs 45 mins
Grandma Pie Pizza
1 hr 20 mins
Perfect Neapolitan Pizza Dough
2 days 9 hrs 25 mins
Raspberry Jam Bomboloni
1 hr 45 mins
Granita di Mandorla con Panna Sotto e Sopra (Almond Granita with Whipped Cream “Top and Bottom”)
4 hrs 45 mins
Insalata di Pesce
25 mins
11 Lesser-Known Italian Pasta Shapes That You Need to Know About
Risotto with Boquerones and Fish Sauce Caramel
2 hrs 50 mins
Risotto al Salto (Crispy Rice Pancake)
10 hrs 15 mins
Tortine di Riso Agli Agrumi (Italian-style Rice Custard with Citrus)
1 hr 55 mins
Bomba di Riso (Stuffed Rice Cake) with Shredded Duck
2 hrs 20 mins
Maltagliati with Mushrooms and Pea Tendrils
25 mins
Agnolotti del Plin
3 hrs 15 mins
Cannoli
1 hr 30 mins
Fritto Misto with Calabrian Chile Aïoli
1 hr 20 mins
Stracotto di Fassona Piemontese (Piedmont Braised Beef)
3 hrs 20 mins
Ragù di Salsiccia (Sausage Ragù) with Tajarin
2 hrs 30 mins
10 Piedmontese Recipes That Will Transport You to Northwest Italy
17 Dreamy Tuscan Recipes With Plenty of Olive Oil and Rosemary
16 Recipes That Will Transport You to Sicily
Try the Italian Hot Sauce That Belongs on Any Dish
Warm White Bean and Calamari Salad with Garlic Bruschetta
Five Unknown or Underrated Italian Ingredients
How to Make Zabaglione
Bunet (Chocolate Crème Caramel with Amaretti)
2 hrs 45 mins
Tomato Bruschetta
15 mins
If You Eat One Cheese in Tuscany, Let It Be This
Carciofi alla Giudia (Jewish-Style Fried Artichokes)
55 mins
Italian Chefs Are Reinventing Risotto, and It's More Delicious Than Ever
7 Mistakes We've All Made When Cooking Risotto
Risotto with Parsley Puree and Caramelized Garlic
2 hrs 30 mins
18 Iconic Italian Desserts, From Affogato to Gelato
12 Italian Dishes Everyone Should Know How to Cook, According to Chefs
How to Make Fresh Ricotta at Home
Sfogliatelle
6 hrs 50 mins
Braciole
4 hrs 5 mins
Explore European Cuisines
French Cuisine
German Cuisine
Greek Cuisine
Spanish Cuisine
UK and Ireland Cuisines
Nordic Cuisines
Eastern European Cuisines
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