The Best Ale Beers To Pair With Dessert
Ale and dessert can go well together, as long as you pair them correctly. In an exclusive interview, an expert gives tips on complementary beers and desserts.
Read MoreEloise Rollins-Fife
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Stories By Eloise Rollins-Fife
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5 Ways To Pair McDonald's Food With Wine
Wine pairings aren't limited to haute cuisine. In fact, Golden Arches-loving oenophiles have a plethora of options. Just follow this expert advice.
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The Highly Disputed Origins Of Butter Chicken
A beloved dish with Indian and Pakistani roots, butter chicken has a hotly disputed origin story that's tearing two families apart.
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What's The Difference Between Amazon Fresh And Whole Foods?
Amazon Fresh and Whole Foods are both grocery retailers owned by Amazon, but the two brands are distinct in a few ways. Here's what to know.
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The Savory Staple You Should Be Using To Wrap Shrimp
Step aside shrimp cocktail, there's a new seafood appetizer in town. Pair shrimp and this protein with the help of these expert tips for the perfect bite.
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Lay's Celebrates Family Farms In Super Bowl 2025 Commercial
Snack brand Lay's released a commercial for the 2025 Super Bowl and it's directed by an Academy Award-winning director. Here's what to know.
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The Finger-Licking History Of Artificial Sweeteners
Sugar substitutes have been around for more than a century, but most were discovered by mistake. Here's the finger-licking history of artificial sweeteners.
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For The Best Fish, Try One Chef-Approved Tip
Over are the days of overcooking your fish. If you're a seafood fan, you'll want to know this exclusive expert tip for achieving the perfect cook every time.
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Why You Might Want To Avoid Ordering Atlantic Cod At A Seafood Restaurant
Though it's a delicious and historic menu item in America, you should think twice before ordering Atlantic cod for your next seafood dinner.
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The Best Fish To Use When Making A Quenelle
Originating in France, quenelles are ovoid-shaped fish dumplings served in sauce. Whether you're looking to perfect or take a stab at the dish, use this fish.
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Does A Filter Actually Improve The Taste Of Cheap Vodka?
Does the water filter hack really help you improve cheap vodka? An expert mixologist weighs in with a little science.
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The Difference Between Portuguese And Hong Kong Egg Tarts
Creamy custard egg tarts are a popular pastry in Portugal and Hong Kong, but each region's version of the dish is distinct in terms of flavor and history.
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The Only Technique You Need For The Most Tender Stir-Fried Meat
The next time you're prepping a protein for a stir-fry, try out this expert-approved method commonly used to tenderize meat at Chinese restaurants.
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The Best And Worst Flours For Focaccia According To An Expert
Making focaccia bread offers up some opportunities to get creative, but the one ingredient you need to pay attention to is the type of flour you use.
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The Underrated Kimchi Varieties You Need To Try According To An Expert
Standard kimchi is just the tip of the iceberg for this fermented condiment. We spoke with chef Sungchul Shim for advice on how to explore further flavors.
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Lay's Potato Chip Recall Clocks In At The FDA's Highest Risk Level: What To Know
Due to an increased risk to consumers, the FDA has updated a recent recall for a specific variety of Lay's potato chips. Here's how you can protect yourself.
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Banish Lingering Odors From Plastic Containers With One Simple Trick
Plastic containers can start to smell after storing pungent leftovers, but fortunately there's an easy way to eliminate any unwanted odors.
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The Type Of Ale That Pairs With Lamb Dishes Like A Dream
If you love lamb, it only makes sense to level up those earthy flavors with a beer that doesn't disappoint. Here's why this brew's your best bet.
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The Mistake To Avoid When Substituting For Eggs In Vegan Recipes
Eggs are a tricky ingredient to swap in vegan recipes. We spoke to an expert for his advice, and here's what he has to say about substituting eggs.
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The Toppings You Should Avoid When Making Homemade Focaccia
Decorating homemade focaccia with toppings can make the bread look and taste better. But there are some you should leave off your loaf, according to an expert.
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The Right Way To Barbecue A Whole Chicken According To An Expert
In the kitchen, it helps when you can rely on the wisdom of professionals. Here's how you can barbecue a whole chicken, according to an expert.
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The Closest Vegan Substitute For Ground Beef In A Recipe
Don't want to use fake meat as a ground beef substitute? Take your vegan dishes to the next level with this expert-approved ingredient.
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When You Should Avoid Ordering Dessert At A BBQ Restaurant
If you want to avoid ordering a subpar dessert at a BBQ restaurant, take a word of advice from this BBQ celebrity chef.
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Ina Garten's Favorite Creation Is A 'Simple And Elegant' Dessert Recipe
Of all the incredible desserts that Ina Garten has baked, one stands out from the crowd. Here's her favorite sweet creation that she's made more than any other.
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What To Keep In Mind When Cooking With Hardneck And Softneck Garlic
Garlic can take your cooking to the next level, but did you know there are multiple types to choose from? Learn how to pick the best garlic for your dish.
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Which Country Has The Most McDonald's Outside Of America?
With over 41,000 locations, the majority of which are outside of the U.S., there are a lot of McDonald's. This country has the second-most locations globally.
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The Origin Of Beer Cheese Begins In Kentucky
Beloved condiment beer cheese has a long history in the United States, but it all began in Kentucky, the birthplace of the unique snack.
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