Recipes Salad Grilled Wonton Chicken Salad 4.6 (31) 23 Reviews 4 Photos Great for summer! Crispy fried wonton strips and grilled chicken top lettuce, almonds, sesame seeds, and mandarin oranges; finished with a delicious green onion-based dressing. Submitted by Penny Allen Published on June 18, 2020 Save Rate Print Share Close Add Photo 4 4 Prep Time: 20 mins Cook Time: 20 mins Additional Time: 1 hr Total Time: 1 hr 40 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 4 (6 ounce) skinless, boneless chicken breast halves teriyaki marinade 8 green onions, chopped 1 teaspoon salt 1 teaspoon pepper ½ cup sugar ¾ cup rice vinegar 1 cup olive oil ½ (14 ounce) package wonton wrappers oil for frying 1 head iceberg lettuce, chilled, and torn into bite-size pieces 1 (4 ounce) can sliced water chestnuts, drained ¼ cup toasted sesame seeds ½ cup toasted sliced almonds 1 (10 ounce) can mandarin orange segments, drained Directions Place chicken breasts in a bowl, pour teriyaki sauce over them, and coat well. Cover, and refrigerate for 1 hour. Preheat an outdoor grill for direct heat. For the dressing, place green onions, salt, pepper, and sugar in a blender. Pour in olive oil and rice vinegar. Blend until smooth. Remove to a bowl, cover, and refrigerate until ready to serve. Grill chicken, turning, until done. Remove to a cutting board, and cut into strips. In a large skillet or wok, warm oil over medium-high heat. Cut wonton wrappers into strips. Fry wonton strips until crisp. Remove to paper towels. In a large bowl, toss together lettuce, water chestnuts, sesame seeds, sliced almonds, and mandarin oranges. Pour dressing over salad, and toss gently. Top with fried wontons and grilled chicken strips. I Made It Print Nutrition Facts (per serving) 886 Calories 63g Fat 51g Carbs 33g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 886 % Daily Value * Total Fat 63g 81% Saturated Fat 9g 43% Cholesterol 68mg 23% Sodium 1107mg 48% Total Carbohydrate 51g 18% Dietary Fiber 5g 17% Total Sugars 25g Protein 33g 65% Vitamin C 23mg 25% Calcium 156mg 12% Iron 5mg 26% Potassium 618mg 13% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.