Recipes Desserts Cakes Coconut Cake Recipes Coconut Poke Cake 4.7 (1,055) 899 Reviews 112 Photos This coconut poke cake is simple to make with white cake soaked in sweet, creamy coconut milk and smothered in whipped topping and crispy flaked coconut — a real treat for those who love coconut! Submitted by Leslie Updated on February 5, 2024 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Add Photo 112 112 112 112 Prep Time: 30 mins Cook Time: 1 hr Additional Time: 30 mins Total Time: 2 hrs Servings: 24 Yield: 1 (9x13-inch) cake Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 24 servings 1 (15.25 ounce) package white cake mix 1 (14 ounce) can cream of coconut 1 (14 ounce) can sweetened condensed milk 1 (16 ounce) package frozen whipped topping, thawed 1 (8 ounce) package flaked coconut Directions Prepare and bake white cake mix in a 9x13-inch dish according to package directions. Dotdash Meredith Food Studios While cake is still hot, poke holes with a fork all over the top. Dotdash Meredith Food Studios Mix cream of coconut and sweetened condensed milk together in a bowl. Dotdash Meredith Food Studios Pour over the top of hot cake. Let cake cool completely. Dotdash Meredith Food Studios Frost cake with whipped topping and cover with flaked coconut. Keep cake chilled in the refrigerator. Dotdash Meredith Food Studios Dotdash Meredith Food Studios Enjoy! Dotdash Meredith Food Studios I Made It Print 1,721 home cooks made it! Nutrition Facts (per serving) 297 Calories 14g Fat 40g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 297 % Daily Value * Total Fat 14g 18% Saturated Fat 11g 55% Cholesterol 8mg 3% Sodium 124mg 5% Total Carbohydrate 40g 15% Dietary Fiber 1g 4% Total Sugars 35g Protein 3g 7% Vitamin C 1mg 1% Calcium 89mg 7% Iron 0mg 3% Potassium 154mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.