Main Dishes Seafood Main Dishes Salmon Broiled Salmon Recipes Mediterranean Salmon 4.5 (269) 194 Reviews 64 Photos This Mediterranean-inspired salmon dish is full of fresh herby flavor thanks to a balsamic, basil, and cilantro marinade and basting sauce. Everyone I've made this for loves it! Submitted by ARIEL1O1 Updated on September 12, 2024 Save Rate Print Share Close Add Photo 64 64 64 64 Prep Time: 5 mins Cook Time: 10 mins Additional Time: 10 mins Total Time: 25 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings ½ cup olive oil ¼ cup balsamic vinegar 4 cloves garlic, pressed 4 (4 ounce) fillets salmon 1 ½ teaspoons garlic salt 1 tablespoon chopped fresh cilantro 1 tablespoon chopped fresh basil Directions Mix oil and vinegar together in a small bowl. Arrange salmon fillets in a shallow baking dish. Rub garlic over salmon, then pour oil and vinegar mixture over top, turning once to coat. Season with garlic salt, then scatter cilantro and basil over top. Let sit for 10 minutes. Meanwhile, set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Remove salmon from marinade and shake off excess. Discard all but a few tablespoons remaining marinade. Broil salmon in the preheated oven, turning once and brushing occasionally with reserved marinade up until the last 4 minutes, until fish is browned on both sides and flakes easily with a fork, 10 to 12 minutes. Editor's Note: Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary. I Made It Print 456 home cooks made it! Nutrition Facts (per serving) 391 Calories 35g Fat 4g Carbs 15g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 391 % Daily Value * Total Fat 35g 45% Saturated Fat 5g 27% Cholesterol 42mg 14% Sodium 725mg 32% Total Carbohydrate 4g 1% Dietary Fiber 0g 0% Total Sugars 2g Protein 15g 30% Vitamin C 4mg 4% Calcium 23mg 2% Iron 1mg 3% Potassium 288mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.