Chili with Ground Pork

4.3
(27)
21 Reviews
8 Photos

A hearty ground pork chili made with tons of veggies and lean meat.

Submitted by TRIPSISTER
Updated on November 27, 2024
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Prep Time:
15 mins
Cook Time:
1 hr 10 mins
Total Time:
1 hr 25 mins
Servings:
12
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Ingredients

Original recipe (1X) yields 12 servings

  • 2 tablespoons olive oil

  • 1 pound lean ground pork

  • 4 medium onions, chopped

  • 4 cloves garlic, minced

  • 1 (15 ounce) can sweet peas

  • 1 (14.5 ounce) can wax beans

  • 1 (8 ounce) can mushroom pieces

  • 1 green bell pepper, chopped

  • 1 red bell pepper, chopped

  • 1 (28 ounce) can tomato sauce

  • 1 teaspoon chili powder, or to taste

  • ½ teaspoon dried marjoram, or to taste

  • ¼ teaspoon ground nutmeg, or to taste

  • salt to taste

Directions

  1. Heat olive oil in a large, deep skillet over medium heat. Cook and stir pork in hot oil until evenly browned and crumbly. Use a slotted spoon to remove pork to a plate, reserving juices in the skillet.

  2. Add onions and garlic to juices in the skillet and cook over medium heat, stirring occasionally, until tender. Mix in peas, beans, mushroom, and bell peppers. Cook and stir until vegetables are tender and heated through.

  3. Return pork to the skillet. Stir in tomato sauce; bring to a boil. Season with chili powder, marjoram, nutmeg, and salt. Reduce heat and simmer until chili thickens and flavors blend, about 45 minutes.

43 home cooks made it!

Nutrition Facts (per serving)

185 Calories
11g Fat
14g Carbs
10g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 185
% Daily Value *
Total Fat 11g 14%
Saturated Fat 3g 17%
Cholesterol 27mg 9%
Sodium 671mg 29%
Total Carbohydrate 14g 5%
Dietary Fiber 4g 14%
Total Sugars 7g
Protein 10g 19%
Vitamin C 31mg 35%
Calcium 41mg 3%
Iron 2mg 10%
Potassium 448mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.