Recipes Appetizers and Snacks Dips and Spreads Recipes Fruit Dip Creamy Vanilla Fruit Dip 4.8 (28) 24 Reviews 5 Photos This fruit dip with Cool Whip is the best ever and so simple. You can easily reduce calories by using low-fat whipped topping and cream cheese without diminishing flavor. Serve with a fresh fruit salad or shortbread cookies. It's perfect for baby and wedding showers. Submitted by LYTHA Updated on December 19, 2022 Save Rate Print Share Close Add Photo 5 5 5 Prep Time: 10 mins Additional Time: 1 hr Total Time: 1 hr 10 mins Servings: 24 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 24 servings 1 (8 ounce) package cream cheese, softened ½ cup confectioners' sugar 1 teaspoon vanilla extract 1 (12 ounce) container frozen whipped topping, thawed Directions Beat cream cheese and confectioners' sugar in a medium bowl with an electric mixer until well combined. Stir in vanilla. Fold in whipped topping. Chill dip in the refrigerator for 1 hour before serving. I Made It Print 52 home cooks made it! Nutrition Facts (per serving) 88 Calories 7g Fat 6g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 88 % Daily Value * Total Fat 7g 9% Saturated Fat 5g 26% Cholesterol 10mg 3% Sodium 31mg 1% Total Carbohydrate 6g 2% Total Sugars 6g Protein 1g 2% Calcium 8mg 1% Iron 0mg 1% Potassium 14mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.