Recipes Side Dish Rice Side Dish Recipes Pilaf Mushroom Rice 4.5 (620) 457 Reviews 65 Photos Mushroom rice with garlic, onion, and fresh parsley — what could beat that? My family loves this dish. This recipe works equally well with white or brown rice, instant or otherwise. It always comes out delicious! Submitted by Arizona Desert Flower Updated on September 21, 2023 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Close Add Photo 65 65 65 65 Prep Time: 5 mins Cook Time: 25 mins Total Time: 30 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 2 teaspoons butter 6 mushrooms, coarsely chopped 1 green onion, finely chopped 1 clove garlic, minced 2 cups chicken broth 1 cup uncooked white rice ½ teaspoon chopped fresh parsley salt and pepper to taste Directions Gather all ingredients. Dotdash Meredith Food Studios Melt butter in a saucepan over medium heat. Cook mushrooms, green onion, and garlic in butter until mushrooms are cooked and liquid has evaporated, about 5 minutes. Dotdash Meredith Food Studios Stir in chicken broth and rice. Season with parsley, salt, and pepper. Dotdash Meredith Food Studios Bring to a boil, then reduce heat. Cover and simmer until liquid is absorbed, about 20 minutes. Dotdash Meredith Food Studios Cook’s Note You can also serve this as a main meal if you add cooked chicken after the rice is cooked. I Made It Print 936 home cooks made it! Nutrition Facts (per serving) 212 Calories 3g Fat 42g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 212 % Daily Value * Total Fat 3g 3% Saturated Fat 1g 7% Cholesterol 8mg 3% Sodium 553mg 24% Total Carbohydrate 42g 15% Dietary Fiber 1g 2% Total Sugars 1g Protein 5g 9% Vitamin C 2mg 2% Calcium 13mg 1% Iron 1mg 5% Potassium 151mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.