Recipes Drinks Recipes Tea Iced Tea Recipes Iced Tea III 4.6 (47) 36 Reviews 4 Photos Cool, refreshing, and abundant summer drink. Serve in a tall glass over ice. Submitted by Sue-ellen Updated on August 22, 2022 Save Rate Print Share Close Add Photo 4 4 4 Prep Time: 10 mins Additional Time: 2 hrs Total Time: 2 hrs 10 mins Servings: 16 Yield: 16 (8 ounce) servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 16 servings 6 black tea bags ½ cup white sugar 1 gallon boiling water 1 (6 ounce) can frozen lemonade concentrate Directions Place the tea bags and sugar into a 1 gallon glass jar. Fill with boiling water. Let steep for 2 hours at room temperature. Remove and discard tea bags. Stir in lemonade concentrate. Refrigerate until cool. I Made It Print 49 home cooks made it! Nutrition Facts (per serving) 49 Calories 13g Carbs Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 49 % Daily Value * Sodium 8mg 0% Total Carbohydrate 13g 5% Total Sugars 12g Vitamin C 2mg 3% Calcium 8mg 1% Iron 0mg 1% Potassium 21mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.