Pepper Steak and Rice

4.2
(99)
74 Reviews
11 Photos

This is a recipe that all my children loved, and that my daughters still make.

Submitted by Helen Wright
Updated on November 13, 2024
close up view of Pepper Steak and Rice on a plate
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Prep Time:
15 mins
Cook Time:
45 mins
Total Time:
1 hr
Servings:
4
Yield:
4 servings
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Ingredients

Original recipe (1X) yields 4 servings

  • 1 cup uncooked long-grain white rice

  • 2 cups water

  • 2 tablespoons olive oil

  • 1 medium onion, sliced and separated into rings

  • ½ green bell pepper, julienned

  • 1 pound boneless sirloin steak, cut into thin strips

  • 2 cloves garlic, peeled and chopped

  • 1 teaspoon browning sauce

  • 1 tablespoon ground paprika

  • seasoning salt to taste

  • ground black pepper to taste

  • 1 ½ cups water

  • 2 tablespoons cornstarch

  • ½ cup water

Directions

  1. Place rice and 2 cups water in a medium saucepan, and bring to a boil. Cover, reduce heat, and simmer 20 minutes.

  2. Heat olive oil in a medium saucepan over medium heat, and saute onion and green bell pepper until tender.

  3. Stir steak, garlic, and browning sauce into the onion and green bell pepper mixture. Season with paprika, seasoning salt, and black pepper. Cook and stir until steak is evenly browned. Mix in 1 1/2 cups water, and bring to a boil.

  4. In a small bowl, dissolve cornstarch in 1/2 cup water. Stir into the boiling steak mixture until thickened. Serve over the cooked rice.

161 home cooks made it!

Nutrition Facts (per serving)

512 Calories
24g Fat
46g Carbs
26g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 512
% Daily Value *
Total Fat 24g 31%
Saturated Fat 8g 40%
Cholesterol 76mg 25%
Sodium 123mg 5%
Total Carbohydrate 46g 17%
Dietary Fiber 2g 8%
Total Sugars 2g
Protein 26g 52%
Vitamin C 16mg 18%
Calcium 37mg 3%
Iron 5mg 30%
Potassium 526mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.