Recipes Main Dishes Chicken Pesto Chicken Recipes Easy Pesto Chicken Skillet Be the first to rate & review! 2 Photos This is a tasty budget meal that incorporates a handful of ingredients found in your pantry. The key to this cooking properly is keeping the chicken and broccoli florets an even size. I highly recommend freshly prepared pesto. Submitted by thedailygourmet Updated on January 14, 2022 Save Rate Print Share Close Add Photo Prep Time: 15 mins Cook Time: 25 mins Total Time: 40 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 6 ounces boneless, skinless chicken breast, thinly sliced ½ teaspoon Italian seasoning ¼ teaspoon salt 1 pinch ground black pepper 1 tablespoon butter 1 clove garlic, minced 3 cups chicken broth 6 ounces gemelli pasta 3 cups small broccoli florets 1 cup grape tomatoes, halved ½ cup shaved Parmesan cheese ¼ cup whipping cream ¼ cup fresh basil pesto ¼ teaspoon cayenne pepper (Optional) Directions Season chicken with Italian seasoning, salt, and pepper. Melt butter in a skillet over medium-high heat. Add chicken; cook and stir for about 4 minutes. Add garlic and cook until fragrant, about 30 seconds. Transfer chicken to a bowl and keep warm. Pour chicken broth into the skillet and add gemelli. Reduce heat to medium and cook for 8 minutes. Add broccoli and cook, stirring occasionally, until completely cooked, about 5 more minutes. Add tomatoes and cook for 3 minutes. Stir in Parmesan cheese, whipping cream, and pesto until combined. Return chicken to the skillet and cook until heated through, about 3 minutes. I Made It Print Nutrition Facts (per serving) 439 Calories 21g Fat 40g Carbs 24g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 439 % Daily Value * Total Fat 21g 27% Saturated Fat 9g 47% Cholesterol 68mg 23% Sodium 1362mg 59% Total Carbohydrate 40g 15% Dietary Fiber 4g 15% Total Sugars 4g Protein 24g 48% Vitamin C 68mg 75% Calcium 283mg 22% Iron 3mg 16% Potassium 506mg 11% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.