Recipes Drinks Recipes Cocktail Recipes Perky Pineapple Sipper 5.0 (1) 1 Review 2 Photos This delicious drink is inspired by the flavors of a 1960s cocktail, the Mr. Bali Hai, which usually requires simple syrup, pineapple juice, and three bottles of booze (two rums and a coffee liqueur). For a neat cheat, I coffee-washed a gold aged rum and made the simple syrup right in the shaker. Garnish with pineapple fronds and lime wedges. Submitted by Juliana Hale Updated on August 31, 2021 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Close Add Photo Prep Time: 10 mins Total Time: 10 mins Servings: 2 Yield: 2 cocktails Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 2 servings ¼ cup white sugar ¼ cup water 2 tablespoons ground coffee beans ½ cup gold rum 5 ounces pineapple juice 1 ¼ cups freshly squeezed lemon juice 3 cups crushed ice Directions Combine sugar and water in a large cocktail shaker. Cover and shake until sugar dissolves. Set a coffee filter in a sieve (or a pour-over coffee cone) set over a bowl or mug. Add coffee grounds and slowly pour a small amount of rum over grounds. Let stand about 1 minute to soak. Slowly pour remaining rum over grounds and let it drip through. Add coffee-washed rum, pineapple juice, lemon juice, and 1 1/2 cups crushed ice to cocktail shaker with sugar mixture. Cover and shake until well chilled. Pour unstrained into 2 collins or old-fashioned glasses. Top with remaining crushed ice. Cook's Notes: Use gold aged rum like Bacardi(R) 8 or El Dorado(R) 5. Try and use light pineapple juice if you can. I Made It Print Nutrition Facts (per serving) 315 Calories 0g Fat 49g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 315 % Daily Value * Total Fat 0g 0% Sodium 17mg 1% Total Carbohydrate 49g 18% Dietary Fiber 1g 3% Total Sugars 36g Protein 1g 2% Vitamin C 78mg 87% Calcium 35mg 3% Iron 0mg 2% Potassium 377mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.