Recipes Drinks Recipes Cocktail Recipes Sparkling Rum Runner Be the first to rate & review! 2 Photos Rum Runners typically involve blackberry brandy, banana liqueur, and grenadine. I used fresh and broiled fruit, fruit juice, and a little bubbly water for a light, but still fruity update. Garnish glasses with pineapple wedges and cocktail picks threaded with blackberries. Submitted by Juliana Hale Updated on September 25, 2022 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Close Add Photo Prep Time: 10 mins Cook Time: 5 mins Total Time: 15 mins Servings: 2 Yield: 2 cocktails Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1 small banana 8 fresh blackberries ½ cup pineapple juice ½ cup freshly squeezed lime juice ¼ cup pomegranate juice ¼ cup Jamaican rum 1 cup ice cubes ½ cup chilled club soda Directions Set an oven rack 3 inches from the heat source of an oven and preheat the broiler. Cut banana into 3/4-inch slices. Arrange banana slices on a foil-lined baking sheet. Broil in the preheated oven until golden brown, about 2 minutes. Put broiled banana, 8 blackberries, pineapple juice, lime juice, pomegranate juice, and rum in a blender. Blend, dropping ice cubes, 1 at a time, through opening in lid, until smooth. Divide among 2 hurricane glasses or other stemmed 12-ounce glasses. Top with chilled club soda and gently stir to combine. Cook's Notes: Alternatively, you can use a kitchen torch to broil the banana slices. Use light pineapple juice if possible. Use aged Jamaican rum (such as Appleton Estate Signature Blend or Smith and Cross). I Made It Print Nutrition Facts (per serving) 158 Calories 0g Fat 25g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 158 % Daily Value * Total Fat 0g 0% Saturated Fat 0g 1% Sodium 8mg 0% Total Carbohydrate 25g 9% Dietary Fiber 2g 6% Total Sugars 14g Protein 1g 2% Vitamin C 29mg 32% Calcium 24mg 2% Iron 0mg 2% Potassium 336mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.