Recipes Side Dish Sauces and Condiments Sauces Alabama White BBQ Sauce 5.0 (4) 4 Reviews 2 Photos Goes great on all BBQ, but invented with chicken in mind. Also a great marinade for chicken. Refrigerate for up to 3 days. Submitted by Will McIntyre Published on September 9, 2018 Save Rate Print Share Close Add Photo Prep Time: 5 mins Total Time: 5 mins Servings: 12 Yield: 1 1/2 cups Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 12 servings 1 cup mayonnaise ⅓ cup apple cider vinegar 3 teaspoons water 1 teaspoon Worcestershire sauce ½ teaspoon kosher salt ½ teaspoon garlic powder ½ teaspoon onion powder ½ teaspoon freshly ground black pepper ¼ teaspoon hot sauce Directions Combine mayonnaise, vinegar, water, Worcestershire sauce, salt, garlic powder, onion powder, pepper, and hot sauce in a bowl; mix until thoroughly combined. I Made It Print Nutrition Facts (per serving) 134 Calories 15g Fat 1g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 134 % Daily Value * Total Fat 15g 19% Saturated Fat 2g 11% Cholesterol 7mg 2% Sodium 192mg 8% Total Carbohydrate 1g 0% Total Sugars 0g Protein 0g 0% Vitamin C 0mg 0% Calcium 3mg 0% Iron 0mg 1% Potassium 14mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.