Grilled Italian Sausage with Peppers and Onions

4.4
(5)
5 Reviews
3 Photos

Grilled Italian sausage with bell peppers and onions makes a colorful summer dinner. Use hot, sweet, or mild Italian sausage — whatever you prefer!

Submitted by Soup Loving Nicole
Updated on March 12, 2024
3
Prep Time:
20 mins
Cook Time:
10 mins
Total Time:
30 mins
Servings:
5
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Ingredients

Original recipe (1X) yields 5 servings

  • 1 red bell pepper, cut into strips

  • 1 green bell pepper, cut into strips

  • 1 yellow bell pepper, cut into strips

  • 1 small white onion, sliced into petals

  • 1 small red onion, sliced into petals

  • 1 tablespoon olive oil

  • ½ teaspoon dried Italian seasoning

  • 1 pinch salt and ground black pepper to taste

  • 5 (4 ounce) links hot Italian sausage links

Directions

  1. Preheat an outdoor grill for medium-high heat and lightly oil the grate.

  2. Combine bell peppers and onions in a large bowl. Add olive oil, Italian seasoning, salt, and pepper; stir well to coat. Poke 4 holes in each sausage using a toothpick; this will help to prevent them from exploding on the grill.

  3. Place vegetables in a grill basket and cook on preheated grill for 2 minutes. Add sausage directly to the grate and grill for 4 minutes. Flip sausage over, stir vegetables, and grill for 4 minutes more.

Cook’s Note

You can also serve the grilled sausages in hot dog buns and finely chop the veggies once grilled as a "relish." I like to add a squirt of mustard when I serve them this way.

Nutrition Facts (per serving)

305 Calories
23g Fat
8g Carbs
17g Protein
Nutrition Facts
Servings Per Recipe 5
Calories 305
% Daily Value *
Total Fat 23g 29%
Saturated Fat 8g 38%
Cholesterol 61mg 20%
Sodium 752mg 33%
Total Carbohydrate 8g 3%
Dietary Fiber 2g 6%
Total Sugars 3g
Protein 17g 33%
Vitamin C 97mg 108%
Calcium 34mg 3%
Iron 2mg 9%
Potassium 422mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.