Recipes Drinks Recipes Lemonade Recipes Homemade Blackberry Lemonade 4.7 (12) 11 Reviews 4 Photos This homemade lemonade is easy to make and gets a flavor boost from blackberries. The end result is light and refreshing which is perfect for those hot summer days. Submitted by Soup Loving Nicole Updated on November 18, 2024 Save Rate Print Share Close Add Photo 4 4 Prep Time: 5 mins Cook Time: 5 mins Total Time: 10 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 3/4 cup white sugar 4 ½ cups water, divided 1 cup blackberries 2 tablespoons white sugar 1 cup freshly squeezed lemon juice ice cubes Directions Heat 3/4 cup sugar and 1/2 cup water in a small saucepan over medium heat. Cook and stir until sugar has dissolved, about 2 minutes. Let cool. Place blackberries and remaining 2 tablespoons of sugar in a blender. Blend until smooth. Combine simple syrup, blended blackberries, remaining 4 cups of water, and lemon juice. Place a fine-mesh sieve over a pitcher and pour lemonade into the pitcher; discard solids. Serve over ice. I Made It Print Nutrition Facts (per serving) 200 Calories 0g Fat 53g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 200 % Daily Value * Total Fat 0g 0% Sodium 16mg 1% Total Carbohydrate 53g 19% Dietary Fiber 2g 7% Total Sugars 47g Protein 1g 1% Vitamin C 36mg 40% Calcium 30mg 2% Iron 0mg 1% Potassium 140mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.