Recipes Drinks Recipes Cocktail Recipes Tequila Drinks Recipes Herbed Blackberries on the Rocks Be the first to rate & review! 2 Photos This summer sipper is customizable. Out of rosemary? Try mint or sage. Not a tequila drinker? Vodka works just as well. Or make it a mocktail and replace the tequila with a splash of lime or blackberry sparkling water. Submitted by Allrecipes Magazine Published on June 1, 2020 Save Rate Print Share Close Add Photo Prep Time: 10 mins Total Time: 10 mins Servings: 1 Yield: 1 cocktail Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 6 fresh blackberries, divided 3 sprigs fresh rosemary, divided ice cubes 1 ½ fluid ounces tequila 1 fluid ounce lime juice 4 teaspoons simple syrup Directions Put 4 blackberries and 2 sprigs of rosemary in a cocktail shaker; crush gently with a muddler or back of a wooden spoon. Add ice cubes, tequila, lime juice, and 4 teaspoons simple syrup. Cover and shake until very cold. Strain into an ice-filled glass. Garnish with more blackberries and remaining rosemary sprig. Editor's Note: Get the recipe for Simple Syrup: I Made It Print Nutrition Facts (per serving) 170 Calories 0g Fat 18g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 170 % Daily Value * Total Fat 0g 0% Saturated Fat 0g 1% Sodium 6mg 0% Total Carbohydrate 18g 7% Dietary Fiber 2g 7% Total Sugars 2g Protein 1g 1% Vitamin C 16mg 18% Calcium 23mg 2% Iron 0mg 2% Potassium 101mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.