Recipes Appetizers and Snacks Pasta Appetizer Recipes Crunchy Air-Fried Ravioli 5.0 (2) 2 Reviews 2 Photos Coated with seasoned panko, these air-fried ravioli don't skimp on the crunch factor! Serve with your favorite dipping sauce such as warmed marinara, Alfredo, or ranch. Just be sure to thaw ravioli the night before! Submitted by thedailygourmet Updated on February 19, 2020 Save Rate Print Share Close Add Photo Prep Time: 15 mins Cook Time: 10 mins Total Time: 25 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 3 eggs ½ cup all-purpose flour 1 teaspoon salt ½ teaspoon ground black pepper 1 cup panko bread crumbs ½ teaspoon Italian seasoning ¼ teaspoon garlic salt 1 ½ pounds frozen cheese ravioli, thawed 1 serving cooking spray Directions Preheat an air fryer to 370 degrees F (188 degrees C) for 5 minutes. Whip eggs in a shallow bowl until lemon-colored and frothy. Combine flour, salt, and pepper in a separate dish. Mix panko, Italian seasoning, and garlic salt together in a third bowl. Dip thawed ravioli in eggs and dredge in flour. Dip ravioli back into eggs and finally turn in panko mixture. Shake off excess breading. Place coated ravioli into the air fryer basket. Lightly spray ravioli with nonstick spray. Cook in the preheated air fryer for 8 minutes. Turn ravioli and increase temperature to 400 degrees F (200 degrees C). Fry for an additional 2 minutes. I Made It Print Nutrition Facts (per serving) 293 Calories 9g Fat 43g Carbs 14g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 293 % Daily Value * Total Fat 9g 11% Saturated Fat 4g 19% Cholesterol 103mg 34% Sodium 582mg 25% Total Carbohydrate 43g 16% Dietary Fiber 3g 10% Total Sugars 2g Protein 14g 29% Vitamin C 0mg 0% Calcium 132mg 10% Iron 2mg 13% Potassium 105mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.