Cranberry-Pomegranate Mimosa

4.7
(3)
2 Reviews
2 Photos

These cranberry-pomegranate mimosas are great for your holiday get-togethers and cocktail parties, or for just spreading holiday cheer!

Submitted by Melinda
Published on June 19, 2020
Prep Time:
5 mins
Total Time:
5 mins
Servings:
1
Yield:
1 glass
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Ingredients

Original recipe (1X) yields 1 servings

  • 2 tablespoons white sugar, or as needed

  • 3 frozen cranberries

  • 1 fluid ounce cranberry-pomegranate juice (such as Ocean Spray®)

  • 1 fluid ounce orange juice

  • 2 fluid ounces champagne

Directions

  1. Fill a small plate with 1/4 inch of water. Pour sugar onto a second small plate, making a depth of 1/8 to 1/4 inch. Gently dip the rim of a champagne glass into the water. Raise the glass to allow excess water to drip off, then dip the rim into the sugar. Twist the glass to ensure the entire rim is coated. Discard remaining sugar.

  2. Place cranberries in the bottom of the champagne glass. Add cranberry-pomegranate juice, orange juice, and champagne.

Cook's Note:

During the holidays, red sprinkles from the baking section of your grocery store can be used in place of white sugar, to add a festive flair. The ratio is 2 parts champagne and 1 part each of the 2 juices.

Editor's Note:

Nutrition data for this recipe includes the full amount of sugar. The actual amount of sugar consumed will vary.

Nutrition Facts (per serving)

178 Calories
0g Fat
34g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 178
% Daily Value *
Total Fat 0g 0%
Sodium 8mg 0%
Total Carbohydrate 34g 13%
Dietary Fiber 0g 1%
Total Sugars 28g
Protein 0g 1%
Vitamin C 16mg 18%
Calcium 9mg 1%
Iron 0mg 2%
Potassium 126mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.