Recipes Breakfast and Brunch Drinks Blood Orange Mimosa 5.0 (1) 1 Review 2 Photos Great blood orange-pineapple mimosa for any lazy morning. Submitted by Nikki Published on February 7, 2020 Save Rate Print Share Close Add Photo Prep Time: 5 mins Total Time: 5 mins Servings: 4 Yield: 4 mimosas Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings ½ cup pink sanding sugar, or as needed 1 (750 milliliter) bottle brut Champagne ½ cup pineapple juice ½ cup blood orange juice 2 fluid ounces orange liqueur (such as Grand Marnier®) Directions Dip the rims of 4 champagne flutes in water. Dip into sanding sugar to coat the rims. Divide Champagne among the flutes. Pour 2 tablespoons pineapple juice and 2 tablespoons blood orange juice into each. Top mimosas with orange liqueur. Editor's Note: Nutrition data for this recipe includes the full amount of sanding sugar. The actual amount of sugar consumed will vary. I Made It Print Nutrition Facts (per serving) 332 Calories 0g Fat 43g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 332 % Daily Value * Total Fat 0g 0% Sodium 11mg 0% Total Carbohydrate 43g 16% Dietary Fiber 0g 0% Total Sugars 13g Protein 1g 1% Vitamin C 3mg 3% Calcium 19mg 1% Iron 1mg 4% Potassium 289mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.