Chocolate-Pumpkin Brownies

2.0
(1)
1 Review
2 Photos

These brownies are a nice mixture of chocolate and pumpkin.

Submitted by chernobletink
Published on March 5, 2020
Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Servings:
10
Yield:
1 9x13-inch pan
Jump to Nutrition Facts
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 10 servings

  • 1 (15 ounce) can pumpkin puree

  • ⅔ cup brown sugar

  • 3 tablespoons applesauce

  • 2 egg whites

  • 1 large egg

  • 2 cups all-purpose flour

  • 3 teaspoons unsweetened cocoa powder

  • 1 teaspoon baking powder

  • 1 teaspoon ground cinnamon

  • ½ teaspoon ground nutmeg

  • ½ teaspoon ground cloves

  • ¼ teaspoon salt

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.

  2. Combine pumpkin, brown sugar, applesauce, egg whites, and egg in a large mixing bowl. Beat using an electric mixer on medium speed until blended. Add flour, cocoa, baking powder, cinnamon, nutmeg, cloves, and salt. Beat on low speed until batter is smooth. Spread evenly into the prepared pan.

  3. Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes. Remove from the oven and let cool completely in the pan on a wire rack.

Nutrition Facts (per serving)

158 Calories
1g Fat
33g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 10
Calories 158
% Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 2%
Cholesterol 19mg 6%
Sodium 231mg 10%
Total Carbohydrate 33g 12%
Dietary Fiber 2g 8%
Total Sugars 12g
Protein 5g 9%
Vitamin C 2mg 2%
Calcium 57mg 4%
Iron 2mg 12%
Potassium 160mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.