Watermelon Mojitos

5.0
(4)
3 Reviews
3 Photos

This watermelon mojito recipe is perfect for summertime parties, BBQs, birthdays, and girls' nights. Is there anything more summery than a fresh, juicy watermelon? This drink is refreshing, delicious, and super easy to make on a hot day — not to mention, it looks beautiful in your glass! So why not kick back, relax, and enjoy a tall glass of this mouthwatering cocktail and watch as your stresses just melt away? Garnish with lime and watermelon slices, plus fresh mint if desired.

Submitted by Sarah Lees
Updated on March 25, 2023
3
Prep Time:
10 mins
Total Time:
10 mins
Servings:
4
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Ingredients

Original recipe (1X) yields 4 servings

  • 6 cups cubed seedless watermelon

  • 50 fresh mint leaves

  • 5 limes, juiced

  • 1 cup white rum

  • ⅔ cup simple syrup

  • 2 cups ice cubes, or as needed

  • 1 cup club soda, or as needed

Directions

  1. Place watermelon cubes into a blender and blend until smooth. Pour into a bowl through a mesh strainer to remove pulp. Measure 2 cups strained watermelon juice and set aside.

  2. Place mint leaves into the bottom of a pitcher. Pour in 1/2 of the watermelon juice; muddle mint leaves with a muddler or the bottom of a wooden spoon.

  3. Pour in remaining watermelon juice, lime juice, rum, and simple syrup. Fill the pitcher with ice and top with club soda. Serve.

Nutrition Facts (per serving)

250 Calories
0g Fat
34g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 250
% Daily Value *
Total Fat 0g 0%
Sodium 5mg 0%
Total Carbohydrate 34g 12%
Dietary Fiber 2g 8%
Total Sugars 1g
Protein 1g 1%
Vitamin C 25mg 28%
Calcium 32mg 2%
Iron 1mg 3%
Potassium 89mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.