Recipes Meat and Poultry Chicken Chicken Leg Recipes Instant Pot® Hawaii-Style Shoyu Chicken Drumsticks 4.6 (21) 17 Reviews 3 Photos Bring the islands home to your family with this very Hawaiian dish. The flavor is authentic and super easy with the Instant Pot®. Serve with rice because the sauce is fantastic over it! Submitted by Diana71 Updated on September 25, 2022 Save Rate Print Share Close Add Photo 3 3 Prep Time: 5 mins Cook Time: 30 mins Additional Time: 10 mins Total Time: 45 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 1 cup soy sauce ½ cup water ½ cup brown sugar ¼ cup honey 2 tablespoons mirin (Japanese sweet wine) 1 teaspoon ground ginger 2 cloves garlic, minced 1 pinch red pepper flakes 1 ½ pounds chicken drumsticks 2 tablespoons cold water 1 tablespoon potato starch Directions Combine soy sauce, 1/2 cup water, brown sugar, honey, mirin, ginger, garlic, and red pepper flakes in a large bowl to make the sauce. Place drumsticks into a multi-functional pressure cooker (such as Instant Pot®) and pour sauce on top. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build. Release pressure using the natural-release method according to manufacturer's instructions, 10 to 20 minutes. Remove drumsticks and set aside. Switch to Saute function and bring sauce to a boil. Mix 2 tablespoons cold water and potato starch in a small bowl to make a thick slurry. Quickly stir mixture into the sauce and continue stirring until sauce has thickened to your preferred consistency. Serve drumsticks with sauce. I Made It Print Nutrition Facts (per serving) 302 Calories 6g Fat 36g Carbs 25g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 302 % Daily Value * Total Fat 6g 8% Saturated Fat 2g 8% Cholesterol 71mg 24% Sodium 2485mg 108% Total Carbohydrate 36g 13% Dietary Fiber 0g 1% Total Sugars 32g Protein 25g 49% Vitamin C 0mg 0% Calcium 37mg 3% Iron 2mg 12% Potassium 323mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.