Recipes Appetizers and Snacks Dips and Spreads Recipes Fruit Dip Cherry Cheesecake Dip 4.7 (3) 3 Reviews 2 Photos Whip up this creamy cherry cheesecake dip with marshmallow cream and cherry pie filling. Serve with graham crackers for a crowd-pleasing party appetizer or dessert. Submitted by photog_grrl Updated on November 10, 2023 Save Rate Print Share Close Add Photo Prep Time: 10 mins Total Time: 10 mins Servings: 12 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 12 servings 1 (8 ounce) package cream cheese, softened ½ (7 ounce) jar marshmallow cream (such as Marshmallow Fluff) 1 (8 ounce) container frozen whipped topping (such as Cool Whip), thawed 1 (12 ounce) can cherry pie filling 1 individual package graham crackers Directions Mix cream cheese and marshmallow cream until smooth. Fold in whipped topping. Spread into a serving dish. Cover with cherry pie filling. Break graham crackers into sticks and arrange them around the dip. I Made It Print Nutrition Facts (per serving) 236 Calories 13g Fat 29g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 236 % Daily Value * Total Fat 13g 16% Saturated Fat 8g 42% Cholesterol 21mg 7% Sodium 147mg 6% Total Carbohydrate 29g 10% Dietary Fiber 1g 2% Total Sugars 12g Protein 3g 5% Vitamin C 1mg 1% Calcium 22mg 2% Iron 1mg 4% Potassium 72mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.