Recipes Trusted Brands: Recipes and Tips Baileys Baileys Flat White Martini 4.7 (9) 9 Reviews 13 Photos This espresso martini with Baileys Original Irish Cream tastes as good as it looks! Submitted by Baileys Updated on November 20, 2024 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Add Photo 13 13 13 13 Prep Time: 5 mins Total Time: 5 mins Servings: 1 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 1 servings 2 ounces Baileys® Original Irish Cream 1 ounce vodka 1 ounce brewed espresso ice cubes Directions Gather all ingredients. Dotdash Meredith Food Studios Pour Baileys into a cocktail shaker. Dotdash Meredith Food Studios Pour vodka into the cocktail shaker. Dotdash Meredith Food Studios Pour espresso into the cocktail shaker. Dotdash Meredith Food Studios Add ice into the cocktail shaker; shake well. Dotdash Meredith Food Studios Strain into a martini glass. Enjoy! Dotdash Meredith Food Studios I Made It Print Nutrition Facts (per serving) 285 Calories 0g Fat 28g Carbs Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 285 % Daily Value * Total Fat 0g 0% Sodium 16mg 1% Total Carbohydrate 28g 10% Total Sugars 25g Vitamin C 0mg 0% Calcium 8mg 1% Potassium 35mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.