Recipes Meat and Poultry Chicken Chicken Thigh Recipes Slow Cooker Chicken Tagine 4.9 (10) 9 Reviews 3 Photos This slow cooker chicken tagine recipe is an easy slow cooker recipe for a typical Moroccan dish. Submitted by Holly Combs Updated on February 3, 2025 Save Rate Print Share Close Add Photo 3 Prep Time: 15 mins Cook Time: 5 hrs Total Time: 5 hrs 15 mins Servings: 8 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 8 skinless, boneless chicken thighs 2 large onions, thinly sliced 4 large carrots, thinly sliced ½ cup raisins ½ cup dried apricots, chopped 2 cups chicken broth 2 tablespoons tomato paste 2 tablespoons lemon juice 2 tablespoons all-purpose flour 2 teaspoons garlic salt 2 teaspoons ground cumin 1 ½ teaspoons ground ginger 1 teaspoon ground cinnamon 1 teaspoon Hungarian paprika 1 teaspoon ground black pepper 3 cups water 2 cups couscous 1 tablespoon unsalted butter Directions Layer chicken thighs, onions, carrots, raisins, and apricots in a slow cooker. Whisk chicken broth, tomato paste, lemon juice, flour, garlic salt, cumin, ginger, cinnamon, paprika, and black pepper together in a bowl; pour over chicken and vegetables. Cover slow cooker. Cook on High 4 1/2 hours or on Low for 7 1/2 hours. Slightly shred chicken using 2 forks. Cook 30 minutes more. Bring 3 cups water to a boil in a saucepan; remove from heat and stir in couscous and butter. Cover saucepan; let stand until water is completely absorbed, 5 to 10 minutes. Fluff couscous with a fork. Serve chicken tagine over couscous. Cook’s Note You can substitute 5 or 6 halved chicken breasts for the 8 chicken thighs.If you have ras el hanout spice on hand, add 1 teaspoon to broth mixture for added flavor. I Made It Print Nutrition Facts (per serving) 419 Calories 10g Fat 57g Carbs 27g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 419 % Daily Value * Total Fat 10g 12% Saturated Fat 3g 16% Cholesterol 73mg 24% Sodium 590mg 26% Total Carbohydrate 57g 21% Dietary Fiber 5g 19% Total Sugars 14g Protein 27g 53% Vitamin C 8mg 9% Calcium 64mg 5% Iron 3mg 16% Potassium 622mg 13% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.