Recipes Desserts Nut Dessert Recipes Almond Dessert Recipes Dark Chocolate Almond Rocks 4.8 (29) 25 Reviews 4 Photos Dark chocolate almond rocks for a mouthful of sweet nutty goodness! Submitted by Artystique Updated on August 26, 2023 Save Rate Print Share Close Add Photo 4 4 4 Prep Time: 10 mins Cook Time: 8 mins Additional Time: 10 mins Total Time: 28 mins Servings: 20 Yield: 20 chocolates Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 20 servings ½ cup almonds, crushed into chunks 7 ounces dark chocolate chips (50% cacao) Directions Spread almonds in a large skillet; toast over medium heat until starting to brown, 3 to 5 minutes. Pour almonds into a bowl. Melt chocolate in top of a double boiler over simmering water, stirring frequently and scraping down the sides to avoid scorching, about 5 minutes. Remove from heat; pour in almonds and stir until evenly coated. Drop spoonfuls of chocolate-almond mixture onto a plate lined with waxed paper. Chill until set, about 10 minutes. Recipe Tip You can make these chocolates in silicone molds if desired. I Made It Print 48 home cooks made it! Nutrition Facts (per serving) 60 Calories 4g Fat 7g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 20 Calories 60 % Daily Value * Total Fat 4g 5% Saturated Fat 2g 8% Sodium 3mg 0% Total Carbohydrate 7g 3% Dietary Fiber 0g 1% Total Sugars 0g Protein 1g 2% Calcium 9mg 1% Iron 0mg 2% Potassium 46mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.