Recipes Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes Easy Homemade Whiskey Sour 4.3 (6) 5 Reviews 6 Photos I'm not a fan of store-bought sour mix, so I came up with my own version. Submitted by Hot Mama Updated on July 28, 2024 Save Rate Print Share Close Add Photo 6 6 6 6 Prep Time: 5 mins Total Time: 5 mins Servings: 1 Yield: 1 drink Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 1 servings 2 fluid ounces simple syrup 1 fluid ounce whiskey 1 fluid ounce fresh lemon juice ¼ cup crushed ice cubes 1 maraschino cherry Directions Stir simple syrup, whiskey, and lemon juice together in a glass. Stir in ice. Garnish with cherry. Cook’s Note I like my whiskey sour to have a little extra dash of lemon and whiskey. My husband likes to add a little extra dash of the simple syrup. So you can adjust this easily to suit your taste.To make simple syrup, combine 1 cup water and 2/3 cup white sugar in a pot and bring to a boil. Remove from heat and let cool. Store in the refrigerator. I Made It Print Nutrition Facts (per serving) 229 Calories 42g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 229 % Daily Value * Sodium 2mg 0% Total Carbohydrate 42g 15% Dietary Fiber 0g 1% Total Sugars 1g Protein 0g 0% Vitamin C 14mg 16% Calcium 4mg 0% Iron 0mg 1% Potassium 47mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.